High Carbon Stainless Steel Serrated Knives & Scissors

WÜSTHOF Classic Full tang tomato knife with a serrated edge that will enable the blade to slice through tomatoes without damaging the inside. Forked tip perfect for picking up slices and serving.

Extremely sharp! Perfect for slicing tomatoes. Anonymous. Oakland, NJ. Wed Jul 10 2024

Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced, and flexible blade.

There is absolutely nothing better in the kitchen than a good knife. Fortunately, this is a great knife and a worthy lifetime investment.. Anonymous. Sat Sep 06 2025

WÜSTHOF’s Ikon Series- Handles made from durable African Blackwood, one of the hardest woods in the world. High carbon stainless steel precision blades, forged from a single blank. Triple-riveted full tangs, for precise control. A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut. The small blunt section at the tip of the blade is designed for extra crusty loaves. As you slice down to the bottom of the loaf, simply lift the handle up and use the blunt tip to slice through the hard bottom crust.

Looked great. After comparing the ikon vs the classic ikon, opted for classic ikon for increased durability.. Ryan D.. Wed Dec 31 2025

WÜSTHOF "Knife of the Year." Founded in 1814, WÜSTHOF has held a time-honored tradition of crafting high-quality knives in its Solingen, Germany, factories. Each blade is forged from high-carbon stainless steel before being hand-buffed and polished. Based on traditional cutlery design, each piece from the Classic series is forged from a single piece of high carbon steel and equipped with a triple-riveted handle for a seamless fit.

Excellent knife and great service.. Dennis. Incline Village, NV. Fri Apr 17 2020

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Tasty Sumac handles have a depth and range, perfect for unwinding in your kitchen after a long day. Soulful and bold, showcase this beautiful knife by putting it front and center during food preparation.

Taylor. Boston, MA. Mon Jul 01 2024

Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced, and flexible blade.

Perfect size to cut smaller loaves of bread and buns and tomatoes.. Jane. Baysville, ON. Wed Feb 18 2026

The premium cutlery pioneer Zwilling J.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence. Zwilling Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special formula steel that has been perfected for over 285 years. Combined with Zwilling's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of Zwilling Gourmet.

Fits perfectly with our existing set. Emily. Saco, ME. Mon Sep 02 2019

The Shun Sora 6-inch Ultimate Utility Knife is a specialized kitchen tool designed for a wide variety of uses, with its unusually wide blade, rounded tip and low-frequency serrations. This knife is ideal for cutting thin-skinned vegetables, spreading mayo, slicing sandwiches and more. Featuring VG10 steel for a 16-degree edge supported by 420J stainless steel on the blade upper, this Japanese knife delivers exceptional sharpness. The traditional, full-tang handle is made of a textured PP/TPE polymer blend, offering excellent grip and easy maintenance. Supported by free honing. Handcrafted in Japan, the Shun Sora Ultimate Utility Knife is an essential addition to your cooking knife collection.

This product is extremely sharp with Gorgeous finish on the blade! I gave us a unique gift to a family member.. Ann. Canton, GA. Tue Oct 13 2026

The Shun Sora 5.5-inch Serrated Utility Knife is a specialized kitchen tool featuring a wavy serrated edge designed for effortlessly cutting foods that are tough on the outside and delicate on the inside. Featuring VG10 steel for a 16-degree edge supported by 420J stainless steel on the blade upper, this Japanese knife delivers exceptional sharpness. The traditional, full-tang handle is made of a textured PP/TPE polymer blend, offering excellent grip and easy maintenance. Supported by free honing. Handcrafted in Japan, the Shun Sora Serrated Utility Knife is an essential addition to your cooking knife collection.

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Pink Himalayan Salt handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.

Taylor. Boston, MA. Mon Jul 01 2024

Twin Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling J.A. Henckels logo provides optimum durability.

Give to my daughter who loves to bake bread it's her favorite knife doesn't crush the bread it's so nice and sharp very enjoyable if you look into making fresh bread. Irene. Rocky Hill, CT. Sun Oct 16 2022

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Coral Peach handles are an energetic shade you can count on to give food prep a refreshing wake up. Confident and fun, this knife is ready to make every slicing and dicing moment a small celebration.

Taylor. Boston, MA. Mon Jul 01 2024

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

I love ALL of my Wusthof knives. And my newest one is no exception. I’ve had my others for over 25 years and they are incredible.. Alison T.. Mon Jul 27 2026

Zwilling Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The Zwilling Pro 10" Ultimate Bread Knife features scalloped serrations to ease cutting, minimize tearing and crumbs, and to maintain lasting sharpness. The combination of the serration and blade length allows for maximum performance when handling large loaves. Raised handle for knuckle clearance and easier slicing.

This is REALLY the ULTIMATE!! bread knife! And the best price I was able to find. My husband bakes sour dough bread with a very thick and hard crust - this knife cuts through it effortlessly.. Patty. Round Rock, TX. Mon Apr 18 2016

CLASSIC IKON knives feature a distinctive, double bolster design for professional-style heft, exceptional balance and beauty. The handle is made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

Great knife for tomatoes or other soft fruit. A good length and weight too. Sj. Tucson, AZ. Tue Dec 30 2025

Twin Signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling J.A. Henckels logo provides optimum durability.

I have had this knife for over 12 years and it is my go to knife in the kitchen. It is fantastic for cutting fruits and vegetables. I love to cook, and I use this knife daily. The serrated edge helps, so that the knife isn't constantly slipping like some other knives.. Laura. Cincinnati, OH. Tue Jan 17 2023

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this WÜSTHOF utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.

Bought them all for my wife!! I love WÜSTHOF !!!. Miguel. US. Fri Jul 12 2024

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this WÜSTHOF utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife. The knife handles will bring a smile to your face every time you pull out your cutting board. Charming and delicate, this knife is for the simple-but-special things in life: slicing a sandwich to share or turning homemade pasta into strands of tagliatelle.

Bought them all for my wife!! I love WÜSTHOF !!!. Miguel. US. Fri Jul 12 2024

The Miyabi Black 5000MCD is a true work of art. The blade is constructed of micro-carbide powdered MC66 steel, which is ice-hardened to an impressive 66 HRC. This results in an exceptionally sharp and lasting edge. The blade is wrapped in 132 additional layers of steel, resulting in a beautiful flower Damascus pattern. The handle of the Miyabi Black series is made from unique wood, black ash. The grain and color of the black ash contrast with the Damascus of the blade. The handle is crafted in a traditional "D" shape, providing optimal ergonomics for fatigue-free cutting in the kitchen. Handcrafted in Seki, Japan.

Expensive for a bread knife but miyabi black are my favorite knives for cooking. Nd. Arizona. Wed Feb 21 2024

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The Purple Yam handles are a trendy shade perfect to get you creative in the kitchen.

Taylor. Boston, MA. Mon Jul 01 2024

The innovative curved blade cleanly slices through hard crusts Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. The Four Star 9" Country Bread Knife handily slices bread with ease. Its innovative blade curves upward for effortless, clean cutting through hard crusts while being gentle on the bread's soft interior. With the improved Z15.1 Serration, the knife stays sharp and cuts effortlessly through bread or any food with a hard crust or skin and soft interior. Precision-forged from a single piece of special formula steel, the blade is exceptionally sturdy and balanced. Thanks to Zwilling's signature ice-hardening technique, the blade is harder, sharper, it will not stain or chip and it retains its sharpness longer. Featuring a seamless transition from bolster to handle, this bread knife is comfortable to use for long periods of time. Its bolster provides the right balance and acts as a safe finger guard so you can cut with confidence.

Great product, even balanced, ergonomic handle, very durable, keeps a great edge.. Cliff Santa Fe. Sun Apr 19 2026

Ideal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat, or a smooth cut through cakes, pies, and breads, the outwardly curved, serrated edge of the Super Slicer blade allows for very fine cuts and prevents the foodstuffs from tearing or crumbling.

I bought this knife back in 2001 and I think it is the best slicer ever made.. Charles S.. Sun Oct 04 2026

Top-of-the-line Miyabi Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance. More than meets the eye, the potent core of SG2 micro-carbide powder steel is protected by 100 layers of steel. Miyabi's innovative, ice-hardening process locks in the long-lasting sharpness of the Cryodur blades. Beneath its beautiful exterior, the flower Damascus pattern provides added durability. The scalpel-like blade is complemented by an equally striking Karelian (Masur) Birch handle. A prized material for knife handles, Karelian Birch is also the only wood ever used in a Faberge egg. Exquisite and ergonomic, Miyabi Birchwood knives feel as good as they look. Handcrafted in Seki, Japan.

Looks amazing I love this knife. Kelly. Lake Tapps, WA. Thu Sep 27 2018

The premium cutlery pioneer Zwilling j.A. Henckels has been crafting notable knives since 1731. Respected as an innovator in the industry, the company remains true to its roots: a strong commitment to quality and excellence. Zwilling Gourmet is the go-to knife for home chefs eager for their everyday knife to be exceptional. The single-piece, precision-stamped blade construction is lighter than forged knives, allowing for maximum maneuverability. Proudly crafted in Germany, the knives are made of special formula steel that has been perfected for over 285 years. Combined with Zwilling's signature ice-hardening technique, the blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. The ergonomic, triple-riveted handle ensures fatigue-free cutting. Experience the comfort, durability, and sharpness of Zwilling gourmet.

Great upgrade from our previous knife set! We’ve recently converted to exclusively use Zwilling for all of our kitchen knives. This serrated knife is especially great for slicing tomatoes.. Bec21. Tue Sep 22 2026

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this bread roll knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our cheese knife.

Tomatoes, fruit, bread… perfect all-around knife with great balance in the hand.. Mary M.. Thu Oct 15 2026

Miyabi celebrates Japanese craftsmanship with Artisan. Using traditional methods and innovative techniques, these knives merge the past and present into an exceptional knife collection. The potent core of SG2 micro-carbide powder steel is layered in a Tsuchime finish. This exquisite, hand-hammered effect helps prevent food from sticking. Each knife features a hand-honed blade finished with a true katana edge, a homage to the samurai swords made in Seki centuries ago. Fabricated with special Cocobolo Rosewood Pakkawood, the handles mirror the beauty of the blade. Sophisticated details include brass and red spacers, a mosaic pin, and a stainless steel end cap. The attractive D-shaped handle is designed to nestle comfortably in your hand for tireless cutting. Handcrafted in Seki, Japan.

This is the most beautiful line of knives. Very sharp. very pleased with this purchase. Carolyn. Alexandria, VA. Wed Feb 15 2017

Crafted in the samurai sword-making capital of the world, Seki, Japan, Miyabi merges Japanese craftsmanship with German engineering expertise to produce the ultimate kitchen knives. Experience the beauty of sharpness with the Evolution Santoku Knife. Beautifully polished to a mirror finish, the ice-hardened blades are extremely durable and corrosion-resistant. Made from revolutionary fine carbide FC61 steel, these knives offer the signature sharpness for which Japanese knives are known. The ergonomic, triple-rivet handle encourages fatigue-free cutting and supports both Western chopping and Asian rocking cuts. With their utmost attention to detail, skilled artisans ensure each knife is of the finest caliber. It takes more than 100 steps and 42 days to create one knife worthy of the Miyabi brand.

Great buy, incredible product !!. Joseph. MD. Fri Jan 22 2021

A classic amongst the range of knives that belong in every kitchen, as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread, and even a hard crust will allow a clean cut.

Great knives. Staring usingvthem 12 years ago. Have added to the collection. I didn't realize how important qualify knives are for preparing food until I got my first one. What difference, makes food preparing so smooth. Don't know what you're missing.. John A.. Fri Sep 04 2026

With its organic design and handles of Calabrian olive wood, it is inspired by life in sun-kissed southern Italy. It stands for a carefree zest for life, inviting you to share precious moments with family and friends.

Purchased this knife after seeing that its sister version was knife of the year. It does not disappoint, and a beautiful addition to our collection that we're slowly upgrading :). Kristin A.. Fri Dec 19 2025

The most user-friendly knife on the market is available with elegant matte white handles. The pro le blanc line is available in a variety of knife shapes, including the ever-useful paring knife and the “workhorse of the kitchen". Additionally, it can be purchased in two stocked knife blocks, one with self-sharpening slots. The pro le blanc line also conveniently comes in our smaller, lighter design. Pro le blanc slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort. We boast a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

Last a long time if taken care of. Sharp! Durable !!. Yur8ght. Sat Dec 27 2025

Classic ikon knives feature a distinctive, double bolster design for professional-style heft, exceptional balance, and beauty. The handle is made of highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The elegant shape of the handle is designed for a comfortable grip.

Sharp as resor. Hope it stays that way. If not I bought me Wusthof sharpener.. John S.. Sat Oct 03 2026

The most user-friendly knife on the market is available with elegant matte white handles. The pro le blanc line is available in a variety of knife shapes, including the ever-useful paring knife and the “workhorse of the kitchen". Additionally, it can be purchased in two stocked knife blocks, one with self-sharpening slots. The pro le blanc line also conveniently comes in our smaller, lighter design. Pro le blanc slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort. We boast a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

The last item we needed, exactly as described and expected for a Zwilling pro product.. Rachell. Las Vegas, NV. Sun Jul 07 2024

Your go-to knife for brunch prep and packing perfect lunches, the WÜSTHOF Classic 5" Serrated Utility Knife is a must-have tool for those who appreciate both style and functionality. Thanks to its finely serrated edge, it slices effortlessly through rolls, firm-skinned fruits like tomatoes, and cold cuts, making it an indispensable kitchen companion. Available in seven beautiful handle colors, this knife allows you to match or contrast it with your personal kitchen design preferences. Choose from a range of shades and enjoy the vibrant pop of color it brings to your daily meal prep. The WÜSTHOF Classic with Colored Handles – a modern twist on the "Original" for those who love design and food. With contemporary colors and sleek, elegant lines, this knife brings a touch of your personal style to the kitchen, offering a subtle splash of color that reflects your active, design-oriented lifestyle. These colorful knives are more than just tools – they are a statement piece that highlights the exceptional craftsmanship and quality of WÜSTHOF’s iconic Classic series. Color: A powerful design element, color plays an emotional role in your kitchen. Each knife in this series showcases premium quality and expert craftsmanship, combined with the emotional depth of carefully selected shades. Inspired by culinary hues, these knives ignite creativity, looking just as stunning in your hand as they do on your cutting board. These functional and stylish knives will inspire you to prepare healthy meals and share them with family and friends. Choose from Pink Himalayan Salt, Coral Peach, Velvet Oyster, Purple Yam, Fresh Rosemary, Wild Blueberry, or Tasty Sumac – each knife is a practical, designer piece that encourages you to create nutritious, delicious meals in your own unique way. With seven colors and eight blade shapes, the possibilities are endless! Whether you’re picking your favorite knife or mixing and matching shades for a colorful collection, your kitchen will reflect your personal taste and style. Your taste. Your knife. Your choice of color.

Tomatoes, fruit, bread… perfect all-around knife with great balance in the hand.. Mary M.. Thu Oct 15 2026

With its organic design and handles of Calabrian olive wood, it is inspired by life in sun-kissed southern Italy. It stands for a carefree zest for life, inviting you to share precious moments with family and friends.

This knife is the one that’s inbetween the lengths of my other serrated knives and I’m discovering it is the one I now use most often. It fits in my hand perfectly!. Kathleen H.. Mon Aug 18 2025

For cutting tomatoes, vegetables, and fruits with firm skins. The Classic 3" Serrated Paring Knife cuts through ingredients cleanly and smoothly without placing too much pressure on the surface. The serrated edge is also suitable for dry or semi-dry sausages and hard cheeses

Love these knives. I previously owned these and was happy to see these on sale.. Jacqueline M.. Mon Oct 05 2026

Wüsthof is the first knife manufacturer to offer black, fully forged, DLC-coated knives. The diamond-like carbon coating was developed to withstand the toughest conditions: The amorphous carbon layer, just a few micrometers thick, increases the surface hardness of our Wüsthof blades from 58 to a unique 104 Rockwell. This makes them resistant to acids, alkalis, extreme temperatures, and general wear and tear – even scratches don't stand a chance. The dynamics of our sharp knives are complemented by the slip-resistant hexagon power grip. Chefs love these outstanding knives that sit perfectly in the hand and guarantee complete control, even under the most demanding working conditions. As a family business now in the seventh generation, Wüsthof has been producing knives in Solingen – known as a ‘City of Blades’ – since 1814. Excellent quality, sustainable operations, and innovative ideas guarantee that our production process is among the most advanced of its kind. Our traditional family company is one of the world’s premium manufacturers of high-quality knives. We are expert producers of knives for cooking, such as chef’s knives, specialist knives, paring knives, all-purpose knives, and additional kitchen accessories and/or kitchen aids such as scissors to useful knife blocks, and many more items to do with sharp knife blades. From knife skills workshops on the optimal use of cook’s knives, peeling knives, or bread knives, the high-quality knife sharpener or sharpening steel, the blade-protecting cutting board, or the practical knife set – you will always find a great gift idea in our Wüsthof range.

My only regret is that I did not buy these sooner! Love my knives!!! I bought all of the performer knives.. Teresa B.. Sun Feb 22 2026

The most user-friendly knife on the market is available with elegant matte white handles. The pro le blanc line is available in a variety of knife shapes, including the ever-useful paring knife and the “workhorse of the kitchen". Additionally, it can be purchased in two stocked knife blocks, one with self-sharpening slots. The pro le blanc line also conveniently comes in our smaller, lighter design. Pro le blanc slim knives feature a medium-sized handle, a blade profile that is 9% smaller, and a weight that is 24% lighter than our original pro knives. They are perfect for smaller hands. And the lighter weight provides increased nimbleness, ergonomics, and comfort. We boast a unique curved bolster that acts as an extension of the hand, supporting the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was designed with a broad curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip.

Great quality, loved the white handle.. Madeline. Pooler, GA. Mon Sep 20 2021

The classic 7" hollow edge combines the shape of a Santoku with that of a Chinese chopping knife. However, it adopts not only the form. But also the functionalities of the two models. Thanks to the slightly curved shape of the blade. The is suitable for both cutting and chopping. Especially for a fluid rock chop. As this knife is particularly finely ground towards the cutting edge it should not be used for chopping bones. Instead, we recommend our European cleaver or butchers knife.

Any amazing addition to our set! I can’t believe that we went this long without having this knife in our set. The quality and sharp edge out of the box is perfect for dicing vegetables. And much more.. Richard K.. Tue Sep 08 2026

Professional "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these three rivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.

I love this bread knife. Got a great deal too!. Anonymous. Sat Sep 02 2023

A precise, double-serrated edge makes a clear difference with this bread knife: In contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure, and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, white bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.

Was gifted a wostof knife 25 yrs ago bought 2 more 15 yrs ago and another 5 yrs ago. Now I have a complete set they may be pricy but they are high quality there is a reason a lot of chefs use Wostof! Hi Kyle is good too but I’m partial to Wostof as it was my first propper cooking knife. Ps I still have all my old knives and they work great, just not as super sharp as they used to be. Btw I promptly remind myself I can lose a finger if I’m not careful and I literally promptly slice myself EVERY SINGLE TIME. this time with my new knives it was my 3rd finger, everyone now thinks I’m flipping the bird. No . My finger hurts barely touched it but I could have used two stitches. Abbella. Apple Valley, MN. Sat Jan 04 2025

The perfect companion for preparing your packed lunch or at brunch: Thanks to its fine serrated edge, this serrated utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our cheese knife.

I have numerous other knives from this manufacturer but I like this knife because it has a rounded edge instead of a steak knife point. The price point was the exact same as the manufacturers website except I received free shipping on Wayfair and it arrived really fast!. Terresa. Woodford, VA. Thu Jan 08 2026

WÜSTHOF Gourmet Serrated 8" bread knife will slice through bread or baguetts with minimal crumbs and no tearing. The serrations will go through tough crusts without compressing the soft insides.

Great quality. Audrey. Wed Dec 20 2023

With its distinct double-serrated edge, the WÜSTHOF Ikon 9" Double-Serrated Bread Knife is an icon in the kitchen—perfect for crusty loaves, soft dinner rolls, and hard-skinned fruits and vegetables; serrations within serrations keep the blade sharper longer and require minimal pressure for clean, even cuts.

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. The velvet oyster handles are a calming shade that invokes quiet hours foraging in the woods or reading by a cozy fire. Sophisticated and chic, this knife is the ideal modern companion for any and every kitchen task.

Taylor. Boston, MA. Mon Jul 01 2024

Do you bake or buy whole loaves of bread? Then this will be one of the most-used knives in your kitchen. The Shun Kanso 9" Bread Knife cuts through bread quickly and easily, whether it's crusty or tender, and with less crumbing. The secret is our wide serrations. Kanso's wide, undulating serrations gently glide through bread so there's less tearing. Cakes and pastries benefit from the Shun Kanso 9" Bread Knife's smooth-cutting capabilities, too.

Beautiful knife. Makes my bread slicing so nice. Homemade sourdough can be a crusty challenge slicing but this knife Kanso 9" Bread Knife was the best purchase for it's purpose.. Anonymous. Thu Apr 16 2026

Forged from remarkable expertise, the Kramer by Zwilling Meiji knife series is a collaboration between Zwilling J.A. Henckels and Bob Kramer, the first Master Bladesmith to specialize in kitchen cutlery. The potent core of FC61 fine carbide stainless steel is protected by 100 layers of nickel and stainless steel. Beneath its distinctive exterior, Kramer's distinctive etched ladder Damascus pattern provides added durability. Thanks to an innovative, ice-hardened process, the Friodurx2 blades offer remarkable durability, sharpness, and cutting performance. The ergonomic charcoal Pakkawood handles have a complex curvature that mirrors the palm, ensuring a secure and supremely comfortable grip. Exquisite to hold and behold, the handles feature a decorative center pin handcrafted in Kramer's Washington workshop. Kramer by Zwilling Meiji knives boasts 287 years of Zwilling engineering prowess, Kramer's 19 years of forging experience, and 7 centuries of traditional Japanese craftsmanship. These unparalleled knives are built to last a lifetime.

Great quality knife, and the service was impeccable.. Christopher. Boston, MA. Mon Dec 31 2018

Twin® Master are the knives professionals reach for. They meet all the requirements of strict hygiene, safety, and quality regulations demanded in a commercial kitchen. And now they are available for purchase for the home kitchen. Featuring a high initial cutting performance, long lasting cutting properties, and ergonomically shaped handles, Twin® Master provides the ideal selection of knives for a demanding kitchen. The knives in this series are NSF certified and have been independently tested for use in a commercial foodservice setting. They conform to all relevant NSF / ANSI standards for commercial food use. These are the perfect knives for the ambitious home cook looking to maintain the highest standards in their cooking tools.

My wife is very happy that slicing sourdough bread is now so much easier compared to the slicer this carving knife has replaced. Got it at a very good price, too! Can’t wait for Thanksgiving to carve turkey and ham!. Archer327. Mon Apr 27 2026