Full Tang Stainless Steel Knives & Scissors

This Professional Series 7-Inch Santoku Knife with the hollow ground from Viking is a superior tool. Viking specialty knives are designed for a specific task and this santoku knife is certainly no exception. This knife is made to the same standards as other Viking cutlery but with a design made specially to chop, dice and mince with ease, as it is known for its sharp edges that enhance its cutting performance. The hollow ground design not only adds style but helps to release thin slices and sticky food after slicing. If you have small hands or find a cleaver a little overwhelming, a Santoku knife is a good alternative, providing comfortable control and excellent cutting performance. Handcrafted in Solingen, Germany, every Viking Professional knife is forged and ground from a single piece of high-carbon, stainless steel alloy. The results: the finest cutting edge perfectly balanced and easily sharpened with a triple-riveted, long-lasting handle. Lifetime manufacturer's warranty. Product Features Viking 7-inch hollow ground blade hollow-ground dimples create air pockets and reduce drag when cutting delicate fish/meat handcrafted in Germany of high-carbon stainless steel ice-hardened stainless steel to increase durability and retain sharpness. A full-length tang for balance and durability with the hollow ground from Viking is a superior tool. Viking specialty knives are designed for a specific task and this santoku knife is certainly no exception. This knife is made to the same standards as other Viking cutlery but with a design made specially to chop, dice and mince with ease, as it is known for its sharp edges that enhance its cutting performance. The hollow ground design not only adds style but helps to release thin slices and sticky food after slicing. If you have small hands or find a cleaver a little overwhelming, a Santoku knife is a good alternative, providing comfortable control and excellent cutting performance. Handcrafted in Solingen, Germany, every Viking Professional knife is forged and ground from a single piece of high-carbon, stainless steel alloy. The results: the finest cutting edge perfectly balanced and easily sharpened with a triple-riveted, long-lasting handle. Lifetime manufacturer's warranty. Product features Viking 7-inch hollow ground blade hollow-ground dimples create air pockets and reduce drag when cutting delicate fish/meat handcrafted in Germany of high-carbon stainless steel ice-hardened stainless steel to increase durability and retain sharpness. Full-length tang for balance and durability.

Wow super nice knife! Heavy duty sturdy with a nice handle grip easy to use, sharp. Nicely packaged great for a gifting. Easy to clean I wash all sharp knifes by hand, no dishwasher. Viking is a great company for household items and appliances. Highly recommend.. Jamie. Grand Blanc, MI. Thu Jun 02 2022

Get the kids in the kitchen with Twinny, the new children’s chef’s knife by Zwilling that’s designed especially for little hands. Now you can safely include kids in all types of kitchen cutting tasks. This fun set comes in attractive, eco-friendly packaging with coloring activities that are perfect for gifting. The chef’s knife comes and features a sharp stainless-steel blade with a rounded tip to keep kids safe from accidents. Other safety and comfort features include a full protective bolster and a blade sheath for safe storage that doubles as a finger protector while cutting. The clever finger protector features a narrow shape that helps children hold the item to be cut in place, all while guiding the knife flexibly along its edge and protecting your child's fingers. As with all knives, adult supervision is recommended. Rounding out this lovingly designed set is a mini recipe booklet filled with kid-friendly meals and a fun easy-to-follow instructional pamphlet. It’s never too young to start helping in the kitchen and Twinny makes learning to cook fun!

I can hardly wait until the holidays to gift my grandson with this utensil. His family has many fabulous cooks, including his father. He’ll be able join everyone at the cutting board!. Anonymous. Sat Sep 06 2025

Razor-sharp precision, this is a steak knife for any cut.

Anonymous. Sun Apr 14 2024

Razor-sharp precision, this is a steak knife for any cut.

We saw these knives in an upscale steakhouse and loved them. We decided to buy and Wayfair had the best price. They are really beautiful and very well made.. Richard. Jacksonville, FL. Fri Jan 23 2026

The Classic 3.54" fully-serrated paring knife is the second most important knife to have in the kitchen. The small narrow blade tapers to a point at the tip and is easy to handle making it the perfect knife to trim and slice and peel small produce such as garlic cloves and herbs. The added serrated edge has saw-like teeth that enable the blade to slice cleanly through food with delicate textures such as bread or soft vegetables and fruit.

Great knife!. Susan. Sun May 26 2024

Zwilling Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. With Zwilling Pro, we introduced an optimized chef's knife blade shape. Through years of experience in professional kitchens, some chefs have grown accustomed to and therefore prefer the traditional blade shape of the chef's knife. To enable these chefs to benefit from the new curved bolster, we have combined the innovative bolster shape with the classic blade shape.

Excellent handle size, exceptional blade I'm very happy with it.. Matt. Peoria, AZ. Sat Jul 25 2020

Designed in Germany, Viking culinary Professional chef's knife delivers uncompromising performance due to the exceptional balance between the blade and handle. This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention, and resist corrosion, Viking Professional cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56. Designed for both home and professional use, this knife was created with the demands of a professional chef in mind. The ergonomically designed handle was developed with a focus on comfort and ease of use featuring exceptional balance so that they are as ergonomic as possible. With little to no weight on the upward lift, Viking culinary Professional cutlery is designed to be an extension of the hand and eliminate fatigue. The blades feature a 15-degree cutting edge that is heat hardened under inert gas to ensure strength and long life. The combination of the cutting edge angle and the Rockwell hardness of the steel create the perfect balance between edge retention and the ability to sharpen the blade. Viking culinary Professional cutlery is completely hygienic with no gaps between the blade and handle. The bolster and integrated tang deliver stability and balance while protecting the user's hand from the blade. The Viking culinary Professional cutlery line is backed by a lifetime warranty. Viking products began with a passion for cooking. Viking culinary offers a full assortment of culinary products that deliver on the Viking promise of Professional performance for your home. You know our kitchens; Now discover our cookware.

It’s a good, high quality knife overall, but I have other knives in the under $100 range that are comparable or better. So while it’s a good product, I am not convinced it has the best value proposition. Pros: very sharp; nice weight on the handle - pretty much the opposite of flimsy; great size knife for everyday cooking - does a perfect job of chopping veggies, cutting meats and chicken. Appears to be high quality that will last over time although seeing as I’ve only had it for a few weeks, I can’t comment on longevity yet. Cons: just after a few weeks of very light use, the knife did not pass the tomato test - it was very tough to cut through even cherry tomatoes. Another very minor con: packaging looked very cheap and flimsy unlike the knife itself.. Ekaterina. Midland, TX. Fri Feb 28 2020

Cuisinart adds innovative lines, looks, and textures to its expanding collection of cutlery block sets. New blade surfaces, unique textured handles, and a selection of both knife styles and block styles let consumers choose superior cutting tools that fit their kitchen decor as well as their personal cooking styles.

Its very pactical to cut quick items as fruits and vegetables!. Bis Free. Maryland. Thu Feb 27 2025

Zwilling Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The Zwilling JA Henckels Pro 5.5" Serrated Bread Knife will become the go-to knife in your kitchen. It excels at a multitude of tasks like peeling and chopping vegetables and fruit, slicing meats and cheeses, butterflying chicken breasts, deveining shrimp, and much more. The well-designed blade allows for plenty of knuckle clearance when you're chopping on a cutting board yet is small enough for in-hand paring tasks, such as peeling and trimming apples and potatoes. Cooks with small hands will appreciate the compact size of this versatile knife.

Absolutely the best knife I have ever had! The handle is perfectly sized for me and the blade is so sharp its like cutting butter. It actually makes slicing and dicing enjoyable! Highly recommend!. Gail. AZ. Sat May 23 2026

The perfect companion for preparing your packed lunch or at brunch: thanks to its fine serrated edge, this utility knife not only cuts cleanly through rolls without tearing, but it is also suitable for vegetables (such as firm tomatoes), fruit, or dry sausage. This makes it an integral part of sandwich preparation and of the brunch table setting, ideally found alongside our Cheese Knife.

Love this brand.. Mark. Washington, Dc. Wed May 07 2025

For cutting tomatoes, vegetables, and fruits with firm skins: this paring knife with serrated edge cuts through ingredients cleanly and smoothly without placing too much pressure on the surface. Also suitable for dry or semi-dry sausages and hard cheeses.

Great tool for the kitchen. Handle feels very nice.. Bret. Sat May 02 2026

This Damascus Chef's Knife 8" features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. The knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blade deliver scalpel-like sharpness, stays sharper longer, and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complemented by a stunning black linen micarta handle and signature Bob Kramer mosaic pin.

Great sharp knife high quality. Robert. Wed Nov 24 2021

Created with Master Bladesmith Bob Kramer, the Kramer by Zwilling Euroline Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blades deliver scalpel-like sharpness, stay sharper longer, and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complemented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.

My husband loves this knife! It was incredibly sharp when we received it.. Muriel Marie. Eagle, ID. Mon Mar 24 2025

The fish serving knife of the Nuovo Milano series - to be used with the fork - has a rounded, lightweight, and easy grip that is perfectly balanced with the blade which has the typical "spatula" shape, allowing you to separate meat fillets from a fishbone.

Fresh sourdough, rustic multigrain, buttery French baguette, and warm, savory, garlic bread is best enjoyed using French Home’s Laguiole bread knife with convenient natural bamboo bread board. French Home’s Laguiole bread knife effortlessly glides through crusty, fresh, and hearty breads while crumbs are neatly collected in the slots of the board minimizing mess. This elegant bread knife features a fully tanged serrated stainless-steel blade with a black Pakkawood handle that feels substantial and comfortable in your hand. Laguiole knives are renowned for having a three-rivet curved handle with the iconic bee emblem on its bolster symbolizing Napoleon and the French monarchy. Laguiole is a town in France where this style originated in the 1820s.

Love this set. I ordered this for the knife which is so pretty and works great. The bread board is kind of cool, up here in Maine a lot of the homemade bakery breads come unsliced, so I thought I’d see how this works and it does enable you to slice a straight piece of bread. The knife works well for tomatoes too!. Jyl. Newtown Square, PA. Thu Nov 06 2025

The knife with a forked tip for tomatoes, cheese and fruit: the finely serrated edge cuts smoothly through firm top layers such as rinds, crusts or skin and is also suitable for cheese or many kinds of fruit. The forked tip is designed to pick up the small slices of the ingredients.

This is one of my favorite knives. It’s versatile- and the size is perfect for dicing vegetables and fruit. I like the Wusthof quality - knives maintain their sharpness.. Eeva N.. Sat Aug 08 2026

Particularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy peeling knife - also known as a turning or tourne knife - with its short, bird's beak-shaped curved blade, makes it easy to peel produce such as potatoes or apples quickly, preserving the valuable vitamins found directly under the skin. The plain edge of the peeler / tourne Knife enables very precise cuts, making it the ideal helper for hollowing out and decorating fruit and vegetables.

I love it! I peeled an orange and let the peelings dry then ground them and used them in a quick bread I was making and it worked great! So much better than using commercial peelings.. Vicki H.. Mon Jul 27 2026

Razor-sharp precision, this is a steak knife for any cut.

Sharon. Denver, CO. Sat May 23 2026

To be the consumers' preferred choice of premium Japanese-made cutlery. The global vision to have Global knives bring distinction to the chef, whether professional or amateur. Global mission Global knife range GSF series the GSF series comprises smaller, drop-forged blades with solid handles. Perfect for peeling, paring, and chopping those smaller food items, the GSF range will have something for you. The range includes over 13 unique items.

Very sharp knife with good hand grip. Jane. NC. Wed Apr 29 2026

The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.

Nice knife!. Robin. OH. Sun Feb 18 2024

Designed in Germany, Viking culinary Professional bread knife delivers uncompromising performance due to the exceptional balance between the blade and handle. This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention, and resist corrosion, Viking Professional cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56. Designed for both home and professional use, this knife was created with the demands of a professional chef in mind. The ergonomically designed handle was developed with a focus on comfort and ease of use featuring exceptional balance so that they are as ergonomic as possible. With little to no weight on the upward lift, Viking culinary Professional cutlery is designed to be an extension of the hand and eliminate fatigue. The blades feature a 15-degree cutting edge that is heat hardened under inert gas to ensure strength and long life. The combination of the cutting edge angle and the Rockwell hardness of the steel create the perfect balance between edge retention and the ability to sharpen the blade. Viking culinary Professional cutlery is completely hygienic with no gaps between the blade and handle. The bolster and integrated tang deliver stability and balance while protecting the user's hand from the blade. The Viking culinary Professional cutlery line is backed by a lifetime warranty. Viking products began with a passion for cooking. Viking culinary offers a full assortment of culinary products that deliver on the Viking promise of professional performance for your home. You know our kitchens; Now discover our cookware.

J R. Avalon, NJ. Fri Sep 11 2020

This utility knife has been the leader in the crystal and glass industry for over two decades. The sterling reputation for providing the consumer with the highest quality merchandise with the most cost-effective pricing has been ongoing. This Feeling 3.5" utility knife has been an all-time favorite. Artistically designed to coordinate beautifully with any tabletop decor. Rest assured this Feeling 3.5 utility knife will make a statement of elegance, thereby changing the ambiance from the simplest affair to an upscale event. Finest European quality glass for ultimate sparkle and clarity,

Created with master bladesmith Bob Kramer, the Kramer by Zwilling Euroline stainless steel Damascus collection features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the sg2 micro-carbide powder steel, the ice-hardened blades deliver scalpel-like sharpness, stay sharper longer, and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complemented by a stunning black linen micarta handle and signature Bob Kramer mosaic pin.

beautiful sharp light and well-balanced. Robert. Austin, TX. Tue Nov 29 2016

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains and corrosion. Ergonomic, user-friendly handles with signature dimple patterns offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and for the more adventurous chef. This range includes the best-selling knife, G2 (8”) chef’s knife, and the must-haves, bread knife, and boning knife.

Really nice heavy weight sharp cleaver!!! Well made and great for meat and chickens!. Mario. NY. Sat Mar 14 2026

With its essential forms, primitive ensures a precise cut and exceptional ease of handling. Its design renders it versatile in the kitchen: from slicing fruit and vegetables to filleting raw meat and fish.

The utility knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. The Wüsthof Gourmet 6" Utility Knife is perfect for mincing shallots, onions, and herbs, as well as cutting vegetables or small meats.

Just the right size. Great quality!. Aida. Mon Dec 18 2023

This Damascus Utility Knife 5.5" features stainless steel blades made to its exacting standards, maximizing curves, balance, and utility. The knife is hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blade deliver scalpel-like sharpness, stays sharper longer, and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complemented by a stunning black linen micarta handle and signature Bob Kramer mosaic pin.

Exceptional quality as always. This is much easier to use than my paring knife or the other larger knives. It’s become my go-to. This is my 5th Kramer knife from the Damascus collection. They look great. Work even better and they always get compliments.. Kl. Charlotte, NC. Wed May 05 2021

Created with Master Bladesmith Bob Kramer, the Kramer by Zwilling Euroline Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance, and utility. Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade. The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blades deliver scalpel-like sharpness, stay sharper longer, and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complemented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.

Great Knife! comfortable, very pretty! The steel is very nice, strong and, sharp. This knife if taken care of will last you a life time.. Joseph. Lancaster, CA. Wed Oct 02 2019

The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients from sticking.

This Wüsthof knife is perfect, easily will last 20 years. This butcher style knife is perfect and sharp enough to cut through anything deep.. Darius. Flint, MI. Fri Mar 17 2023

The Gourmet 4.5" Utility Knife is smaller than a chef's knife but larger than a paring knife, making it the perfect knife for a magnitude of tasks. A utility knife is much like a versatile paring knife and is perfect for mincing shallots, onions, and herbs as well as cutting vegetables or small meats.

Can't go wrong with Wusthof! I have purchased several from Wafair and I am always pleased. Thanks Wayfair!. Ds Interiors. Allenhurst Nj. Sat Jan 14 2023

Designed with meticulous attention to detail and sophistication, this 8” Damascus Chef Knife epitomizes versatility. Its German steel blade boasts impeccable beveling and curvature, facilitating flawless rock-chop technique. Additionally, the blade's base offers optimal support for pinch-grip cutting, enabling precise movements with ease.

This finely crafted Nakiri knife mimics a Japanese cleaver shape and features a wide, ultra-sharp blade that’s ideal for prepping everything from veggies to meat to fish. This knife, designed for Zwilling by master bladesmith Bob Kramer, is the perfect fusion of Eastern and Western knife designs. It’s a sturdy knife created for just about everything in the kitchen, but most especially for chopping, slicing, and dicing vegetables. The shape is uniquely suited to two-handed cuts through fruits and vegetables with tough rinds, such as watermelon and winter squash. The Kramer by Zwilling Euroline stainless steel Damascus Collection features stainless steel blades made to their exacting standards, maximizing curves, balance, and utility. These knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened Cryodur blades deliver scalpel-like sharpness, stay sharper longer, and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 101-layer Chevron Damascus pattern, which is complemented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.

Great looking knife. Been using it for a while now. Currently, my favorite knife.. Nondescript. Sat Jul 25 2026

Carving knife - features a longer and narrower blade than a Chef’s Knife. This allows for the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food.

Works great! Very nice and well balanced.. Jane. Mon Jul 27 2026

The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.

The knife I have been wanting for sometimes now! I will be ordering some more very soon. Gerald. Sat Oct 14 2023

To be the consumer's preferred choice of premium Japanese-made cutlery. The global vision to have Global knives bring distinction to the chef, whether professional or amateur. Global mission Global knife range GSF series the GSF series is made up of smaller, drop-forged knives with solid handles. Perfect for peeling, paring, and chopping those smaller food items, the GSF range will have something for you.

Perfection. Matt. San Francisco, CA. Tue Apr 07 2026

Discover the rustic elegance of antler crafted in pewter with Vagabond House's intriguing set of six steak knives. Intricate patterns from casts made of real antlers enhance the unique, pure pewter handles while forged stainless-steel blades finish these ultra utensils.

The simple way to maintain the sharpness of your Miyabi and other knives. Use the 9" Sharpening Steel every time you use your knife for great results.

go od. Jack. College Point, NY. Sun May 02 2021

Massimiliano Fuksas and Doriana Mandrelli have been commissioned by Alessi to bring their considerable talents to the concept of the table in its entirety. Their objective is to introduce an incisive and contemporary interpretation of the classic rituals of the table.

The Wüsthof Classic 8" Hollow Edge Carving Knife has a longer and narrower blade than a chef's knife, allowing the knife to cleanly cut through meats. The pointed tip is designed to help guide meat away from the bone.

Great knife, I like the weight and how easy it cuts!. Laura K.. Tue Jun 16 2026

The pro deli bread knife offers an improved, more controlled cutting experience for heavy-duty slicing jobs. Slice through thicker cuts with ease including turkey, ham, and roast meats. Effortlessly cut through soft-interior, hard-exterior foods, like tomatoes and crusty loaves of bread. Designed to provide increased knuckle clearance from the cutting board, the ergonomic, triple-rivet handle and tang provide comfort and stability as you cut through hearty foods. The German-made blade is curved for nimble and precise cutting while the unique Z-15.1 serration designed by Zwilling provides clean and controlled slicing and stays sharper, and longer. Zwilling Pro knives are our most-user-friendly knives on the market. The unique curved bolster acts as an extension of the hand, supporting the professional pinch grip, with the thumb and index finger on the blade, for safe cutting and less fatigue. Precision-forged from a single piece of steel, these ice-hardened Friodur blades boast long-lasting sharpness.

I have had and still have good bread knives. This one is a step above the others I have. Balanced and comfortable in my hands. Wanna Be Chef. Wed Aug 05 2026

Twin signature knives are precision stamped from a single piece of German steel, resulting in lighter weight knives that do not compromise sharpness. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder and sharper, they will not stain or chip and they retain their sharpness longer. To ensure an ideal cutting angle, the laser-controlled edge is incredibly sharp and is honed and hand-finished by the most skilled artisans. The three-rivet handle embedded with the Zwilling J.A. Henckels logo provides optimum durability.

Super sharp and perfect for butchering a whole chicken!. Review26. Sun Aug 09 2026

Zwilling Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip Designed in Italy by Matteo Thun and made in Germany by Zwilling J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The Zwilling Pro Rocking Santoku is a functional hybrid between the traditional Japanese and Western-style blades.

Great knife at a good price.. Richard. Beauford, SC. Wed Jan 03 2024

Wüsthof's extra-sharp blade with a plain edge: this knife not only does a good beef steak justice, but also cuts all other types of meat without tearing the fibers. It should therefore always be on the table when meat is on the menu.

We purchased this knife for our Mom. She lives alone and has a bunch of dull knives. We figured this one could be used to cut a pork chop or chicken breast, cut up veggies (peppers, carrots, etc. . ) and fruits. She loves it and already says how much faster it is to prepare foods. We love this knife. Tami V.. Fri May 09 2025

A paring knife is the second most important knife to have in the kitchen. The flat cut paring knife's small narrow blade is easy to handle, making it the perfect knife to trim, slice, and peel small produce such as garlic cloves and herbs. The flat edge provides more contact with the cutting board and precise control.

Nice. Miguel. US. Fri Jul 12 2024

Luxury isn’t meant to be desired - it’s meant to be attainable. The ZLINE 4-Piece Professional German Steel Steak Knife Set (STK-GS-4) provides a professional chef-level culinary experience by pairing quality precision with luxurious style. Achieve ZLINE Attainable Luxury® excellence with a cutting-edge ergonomic knife design engineered to inspire your inner chef.

The early American spirit is exhibited by the delicately beaded design of Triumph. It balances a flat surface with Georgian-inspired embellishments. Contemporary in its sophistication, Triumph Boning Knife is truly a hallmark of American style and taste.

Our 7” Damascus Santoku Knife harmonizes elegance with functionality. Featuring a thinner and flatter blade compared to our chef’s knife, it excels in chopping motions. The heel of the blade is perfect for swift chopping, while the sharp, pointed tip facilitates precise cuts. With its versatile capabilities, the Santoku Knife effortlessly slices through various types of meat and produce with precision.

The early American spirit is exhibited by the delicately beaded design of Triumph. It balances a flat surface with Georgian-inspired embellishments. Contemporary in its sophistication, Triumph Steak Knife is truly a hallmark of American style and taste.