Global Knives

The chef's knife is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The "workhorse" of the kitchen is perfect for cutting, chopping, slicing and prep work.

Bonnie. Birmingham, AL. Fri Jan 12 2024

Global values having respect for traditions of the samurai along with embracing modern technology to create a cutlery brand that provides the best in performance, durability, and functionality delighting Global customers' expectations by creating premium knives that are easy to clean and care for. To bring a modern, timeless design with unique features to cutlery producing the highest quality cutlery Global knife range GS series. The GS series is a classic collection of small and medium-sized knives for general preparation. As well as small and medium-sized chef’s knives, this range includes more specialist items such as the GS-11 flexible utility knife and the GS-9 tomato knife.

Love this knife. Very well made, very sharp, good grip while not being heavy at all. It became my favorite paring knife on day one.. Anonymous. Tue Oct 08 2024

A nimble powerhouse. This Asian-inspired chef's knife offers exceptional balance and control for a wide range of kitchen tasks.

Global values having respect for past traditions of the samurai along with embracing modern technology to create a cutlery brand that provides the best in performance, durability, and functionality delighting Global customers' expectations by creating premium knives that are easy to clean and care for. To bring a modern, timeless design with unique features to cutlery producing the highest quality cutlery Global knife range GS series. The GS series is a classic collection of small and medium-sized knives for general preparation. As well as small and medium-sized chef’s knives, this range includes more specialist items such as the GS-11 flexible utility knife and the GS-9 tomato knife.

I love this knife!The quality is very good! Its very well made and very sharp. The grip is good and not heavy at all!. Miriam. US. Mon Jan 19 2026

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains and corrosion. Ergonomic, user-friendly handles with signature dimple patterns offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and for the more adventurous chef.

Well balanced, sharper than hell, nice grip… a real quality piece!. Stephen. Peace Dale, RI. Mon Dec 11 2023

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance.

perfect. Celia. Boerne Texas, TX. Wed Feb 01 2023

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains, and corrosion. Ergonomic, user-friendly handles with signature dimple patterns offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and the more adventurous chef.

Love this knife. Cuts bread like magic. Would have been nice if it came with a protective sheaf.. Susan. Bonita Springs, FL. Wed Dec 24 2025

The Global Ukon bread knife is great for slicing foods with thick crusts or rinds like artisan bread, melons, and gourds. It also cuts through soft bread without crushing it. Global Ukon is the perfect synthesis of Japan's knife-making heritage, modern design, and superior performance. Details such as a dual-surface handle, ambidextrous thumb rest, and a thicker blade with a noticeably sharper edge are indications of Global Ukon's technical innovation. Like all Global knives, the cutlery offers the perfect balance and seamless construction. Manufactured in Japan since 1985, Global has remained unchanged as a true testament to its quality and unique construction. Global promises durability, quality, and timeless design that captures the spirit of Global's philosophy and insistence on excellence.

Very happy with the quality and price of my new knife. Looking forward to using it!. Tammy. Cherokee Village, Arkansas. Wed Sep 03 2025

To be the consumers' preferred choice of premium Japanese-made cutlery. The global vision to have Global knives bring distinction to the chef, whether professional or amateur. Global mission Global knife range GSF series the GSF series is made up of smaller, drop-forged knives with solid handles. Perfect for peeling, paring, and chopping those smaller food items, the GSF range will have something for you.

This knife is an Asian-inspired primary knife that's ideal for most meal prep. It features an innovative stamped construction, made from a proprietary stainless steel alloy. But the blades have been made thicker, and sport a deeper dual-bevel edge geometry that makes the knife 10% sharper. The blades are also stronger than previous models and have a bit more weight to them. With sand-filled handles, the knife still feels light in use.

Bone a delicious salmon with this utility knife from Global. This knife is made from Cromova 18 stainless steel for long-lasting durability and excellent performance. Made from a single piece of steel, it was designed with a convex edge for superior cutting. The strength comes from the ice-hardening process that reaches a Rockwell degree of C-56-58. This knife is flexible so that it is easier for bonefish and meats. Using this knife is light and easy on the hand's thanks to the hollowed handle and compact design. The iconic Global dimple design is on the triangular handle for a nonslip grip. This Japanese knife is perfect for experienced and beginner cooks alike.

Great knife, just the right size.. Mj. Boise, ID. Sun Nov 17 2024

Global values having respect for traditions of the samurai along with embracing modern technology to create a cutlery brand that provides the best in performance, durability, and functionality delighting Global customers' expectations by creating premium knives that are easy to clean and care for. To bring a modern, timeless design with unique features to cutlery producing the highest quality cutlery Global knife range GS series. The GS series is a classic collection of small and medium-sized knives for general preparation. As well as small and medium-sized chef’s knives, this range includes more specialist items such as the GS-11 flexible utility knife and the GS-9 tomato knife.

I LOVE Global knives. I was a little afraid to buy this smaller knife because they are sooooo sharp - but the weight distribution and easy to grip handle made using this smaller knife just as easy as the larger ones.. Anonymous. Fri Apr 04 2025

The global Sai Chef's Knife performs a wide variety of cutting tasks, from fine chopping to dicing and paper-thin slicing, mincing garlic, dicing celery, slicing tomatoes, and more. Global Sai Knives follow the same tradition as classic global knives. The handle design is entirely new and incorporates an ergonomic thumb rest to ease the cutting motion. The blades are crafted with a 3-layer construction using the special Cromova 18 Sanso material, sandwiched between two layers of softer SUS410 stainless steel material. The blades are honed to a fine edge to give a superb cutting performance which helps to protect the blade against chipping, rusting, and staining. A new hammered finish is applied to the sides of the blade that create air pockets, resulting in a better release of food being cut, giving the blade nonstick properties. Handcrafted in Japan using artisanal techniques with modern technology in the tradition of the samurai sword.

Lucas. Sat Feb 12 2022

Similar to the flexible boning knives, the fillet knife is used to prepare fish. The flexibility of the blade easily slices along the backbone and under the skin of fish.

very good knife- very sharp. Myroslav. Fri Aug 21 2026

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains, and corrosion. Ergonomic, user-friendly handles with signature dimple patterns offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and for the more adventurous chef.

Love every one of my global knives.. Laura. Mancelona, MI. Wed May 13 2020

The Global Ukon Paring Knife is great for hand peeling, precision cutting, slicing and detail cuts. Perfect knife to de-vein shrimp, and for removing seeds from chili peppers and skinning or cutting small garnishes. Global Ukon, the perfect synthesis of Japan's knife-making heritage, modern design and superior performance. Details such as a dual-surface handle, ambidextrous thumb rest and a thicker blade with a noticeably sharper edge are indications of Global Ukon's technical innovation. Like all Global knives, the cutlery offers perfect balance and seamless construction. Manufactured in Japan since 1985, Global has remained unchanged as a true testament to its quality and unique construction. Global promises durability, quality and timeless design that captures the spirit of Global's philosophy and insistence on excellence.

Global knives are appreciated for their sleek, cutting-edge design and quality stainless-steel edges, and this 3-inch tomato knife proudly continues the Global tradition. The serrated edge cuts with striking efficiency, resulting in a neatly sliced tomato that doesn't spill its pulp all over the counter. The blade is constructed of ice-tempered and hardened stainless steel, and its edge stays sharp far longer than similar blades while resisting rust, stains, and corrosion. Put a Global knife in your hand and you'll notice its lightweight comfort and delightful balance, which is especially handy when slicing multiple tomatoes for a large gathering. The knife features thin blades and hollow handles, and it should fit in many (if not most) knife blocks.

Global knives are my everyday kitchen knives and are great.. Truet. Columbus, OH. Mon Apr 06 2026

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains and corrosion. Ergonomic, user-friendly handles with signature dimple patterns offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and for the more adventurous chef.

Very professional quality, love how it handles and slides thru the cuts of meat. Was easy to handle and the knife is of exceptional quality.. Tammy. Lomira, WI. Wed Dec 03 2025

The Global Ukon serrated utility knife is versatile for slicing, mincing, and prep work. This utility knife is between a chef's knife and a paring knife in size. A great multipurpose knife for fruits, and vegetables with fine skins or soft insides. An ideal knife for slicing salami, sausage, avocados, and small soft or hard-crusted bread. Global Ukon, is the perfect synthesis of Japan's knife-making heritage, modern design, and superior performance. Details such as a dual-surface handle, ambidextrous thumb rest, and a thicker blade with a noticeably sharper edge are indications of Global Ukon's technical innovation. Like all Global knives, the cutlery offers the perfect balance and seamless construction. Manufactured in Japan since 1985, Global has remained unchanged as a true testament to its quality and unique construction. Global promises durability, quality, and timeless design that captures the spirit of Global's philosophy and insistence on excellence.

AWESOME knife!! I love Global and typically purchase from the classic line, but I am definitely more a fan of the Ukon line now.. Kirsten. Metairie, LA. Mon Feb 28 2022

The Global Ukon hollow edge santoku knife features scalloped grooves on the sides of the blade edge, helping with reducing friction and sticking of foods. Global Ukon is the perfect synthesis of Japan's knife-making heritage, modern design, and superior performance. Details such as a dual-surface handle, ambidextrous thumb rest, and a thicker blade with a noticeably sharper edge are indications of Global Ukon's technical innovation. Like all Global knives, the cutlery offers the perfect balance and seamless construction. Manufactured in Japan since 1985, Global has remained unchanged as a true testament to its quality and unique construction. Global promises durability, quality, and timeless design that captures the spirit of Global's philosophy and insistence on excellence.

Best knives and so easy to sharpen. The handle grips very well and does not slide out of your hand.. Angela. Athens, GA. Fri Mar 27 2026

The chef's knife with hollow ground/granton edge is the multipurpose workhorse of the kitchen. Perfect for mincing, cutting, chopping, slicing and prep work. The scalloped grooves on the sides of the blade edge help with reducing friction and sticking of foods.

Similar to the flexible boning knives, the fillet knife is used to prepare fish. The flexibility of the blade easily slices along the backbone and under the skin of fish.

My husband loves it! It was a Birthday gift for a fisherman and works well on large cuts of salmon.. E.. US. Sun Dec 07 2025

The Global 4.7244-inch Deba knife. This single beveled knife is for right-handed users only. Perfect for breaking down and filleting fish. Also great for very thinly slicing items like daikon and ginger. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor-sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient, and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knives are forged in Japan from CROMOVA 18 Stainless Steel, a blend of 18-percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention.

Global's greatest endorsement comes from its competitors. As a reaction to Global's success, kitchen knives are evolving. All major knife manufacturers continue to introduce new knives adopting more and more of Global's revolutionary features. Even manufacturers of those black-handled, three riveted, full bolstered, heavy, beveled-edge knives do not believe in their product anymore. Why should you? Global has a razor-sharp straight edge sharpened by hand at a 15% angle. Thinner blades for lighter weight give you more agility with less fatigue. Perfect balance using a weighted hollow handle. No bolster design allows for full edge use and full-blade sharpening. All stainless steel construction with slip-free handle.

These knives are a must for any chef who chops/dices/minces. It is like cutting through warm butter.. Seri. VA. Tue May 05 2026

A knife suited primarily for cutting meat. It can also be used as a multi-purpose knife for fruits and vegetables. This knife is heavier than the G Series model.

Beverley. Acton1, ON. Mon Mar 07 2022

Perfect for peeling fruits and vegetables, hulling strawberries, creating garnishes, and more, this sleek, nimble paring knife excels in any situation that calls for a little finesse. A common sight in commercial kitchens and designed to meet the exacting standards of professional chefs, Global knives pair handcrafted quality with cutting-edge materials and construction techniques. Each Global knife features a precisely balanced, lightweight design that reduces hand fatigue and ensures perfect control at the cutting board. . FEATURESForged from a single piece of stainless steel for incredible strength, durability, and performance. Lightweight G18 CROMOVA steel takes and holds a lasting edge—even at the ultra-sharp 12.5° angle used in Japanese cutlery. Sleek, ergonomic handles feature Global’s signature dimple pattern for a secure grip, comfort, and control. The seamless design is hygienic and easy to maintain. Global knives are perfectly balanced, thanks to handles precisely calibrated to offset the weight of the blade. Manufacturer: Global. Material: Stainless steel. Care: Hand washes only. Dimensions: 3" blade. Warranty: Lifetime warranty. Made in Japan.

Sharp out of the box!. Anonymous. Wed Jan 24 2024

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains, and corrosion. Ergonomic, user-friendly handles with signature dimple patterns offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and the more adventurous chef. This range includes the best-selling knife, G2 (8”) chef’s knife, and the must-haves, bread knife, and boning knife.

Global values having respect for traditions of the samurai along with embracing modern technology to create a cutlery brand that provides the best in performance, durability, and functionality delighting Global customers' expectations by creating premium knives that are easy to clean and care for. To bring a modern, timeless design with unique features to cutlery producing the highest quality cutlery Global knife range GS series. The GS series is a classic collection of small and medium-sized knives for general preparation. As well as small and medium-sized chef’s knives, this range includes more specialist items such as the GS-11 flexible utility knife and the GS-9 tomato knife.

These are awesome knives! Super sharp and well balanced!. Mario. NY. Sat Nov 08 2025

Global values having respect for traditions of the samurai along with embracing modern technology to create a cutlery brand that provides the best in performance, durability, and functionality delighting Global customers' expectations by creating premium knives that are easy to clean and care for. To bring a modern, timeless design with unique features to cutlery producing the highest quality cutlery Global knife range GS series. The GS series is a classic collection of small and medium-sized knives for general preparation. As well as small and medium-sized chef’s knives, this range includes more specialist items such as the GS-11 flexible utility knife and the GS-9 tomato knife.

Mako. Indianapolis, IN. Fri Jul 17 2026

The Global Sai Flexible Utility Knife is designed to remove skin and bones from delicate fish and poultry. Global Sai knives follow the same tradition as Classic Global knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb rest to ease the cutting motion. The blades are crafted with a 3-layer construction using the special Cromova 18 Sanso material, sandwiched between two layers of softer SUS410 stainless steel material. The blades are honed to a fine edge to give a superb cutting performance which helps to protect the blade against chipping, rusting, and staining. Handcrafted in Japan using artisanal techniques with modern technology in the tradition of the samurai sword.

The Global Sai Utility Knife is ideal for cutting corn off the cob, broccoli florets, and more. Global Sai Knives follow the same tradition as Classic Global Knives, made in the same fashion by skilled Japanese craftsmen in Yoshikin's factory in Japan. The handle design is entirely new and incorporates an ergonomic thumb rest to ease the cutting motion. The blades are crafted with a 3-layer construction using the special Cromova 18 Sanso material, sandwiched between two layers of softer SUS410 stainless steel material. The blades are honed to a fine edge to give a superb cutting performance which helps to protect the blade against chipping, rusting, and staining. A new hammered finish is applied to the sides of the blade that create air pockets, resulting in a better release of food being cut, giving the blade nonstick properties. Handcrafted in Japan using artisanal techniques with modern technology in the tradition of the samurai sword.

Global 3.15-inch cheese knife. This cheese knife is ideal for slicing hard cheeses and looks great on a cheese platter. Loved by professional chefs around the world, Global knives are an excellent choice for the serious home cook. The thin and razor-sharp Global blade allows the cook to cleanly slice through foods, preserving the integrity of the ingredient, and maximizing its flavor. The majority of Global knives are ground to a straight point rather than the western style of beveling the edge. To balance their knives Global uses a hollow handle that is filled with just the right amount of sand to create the correct balance. The handle has its own unique darkened dimples for a non-slip grip. Because the knives are very light weight they reduce hand fatigue. Global knives have a smooth contour and seamless, all stainless construction that eliminates food and dirt traps. Global knives are forged in Japan from Cromova 18 stainless steel, a blend of 18-percent chromium for good stain resistance plus molybdenum and vanadium which gives excellent edge retention.

Add a special garnish to your dishes with this peeler knife from Global. This knife is made from a single piece of high-quality Cromova 18 stainless steel. You can make decorations with precision with the special bird's beak-shaped blade. The ice-hardened, the convex edge can hold a sharper edge for a longer time so you clean and cut fruit and make poached pears for dessert. It has an ergonomic handle with a dimple pattern making it comfortable and slip-resistant, useful for repetitive slicing. The knife’s perfect weight is achieved through the hollow handle that is filled with sand for the ideal balance. With this knife, you can give a tourne cut to your vegetables for even cooking.

Debbie. Broadalbin, NY. Fri Sep 18 2020

The Global Knives Classic 3.94'' Paring Knife has a handle that is hollow and filled with just the right amount of sand to create the perfect balance. Edge retains razor sharpness exceptionally well; they are ground straight to a point rather than beveled resulting in a dramatically sharper knife that stays sharper longer. Blade made of high-tech molybdenum/vanadium stainless steel. Handle made of stainless steel handle molded for comfort, dimpled for safe grip. Seamless construction for easy cleaning.

This is my go-to paring knife. I have really enjoyed the knives from Global - good weight, easy to cut with. Wayfair had the most reasonable price.. Vera. Plano, TX. Thu Feb 16 2023

Specialty knife with a rectangular knife tip designed for preparing and slicing octopus, squid, and seafood for sashimi and sushi.

This knife is great I have multiple Global knives and this another one to my collection.. Gustavo. Milton, MA. Fri Jul 17 2020

A multipurpose small knife that is great for hand peeling, precision cutting, slicing, and detail cuts. Perfect knife to devein shrimp, and for removing seeds from chili peppers and skinning or cutting small garnishes.

Ashley. Winston-salem, NC. Sat Aug 05 2023

The perfect knife to slice ham and salmon. The flexibility of the blade offers precision slicing around the bone.

Very sharp knife. Excellent for cutting brisket and prime rib! Not too heavy to handle.. Pilar. Rockledge, FL. Wed Feb 12 2025

To be the consumers' preferred choice of premium Japanese-made cutlery. The global vision to have Global knives bring distinction to the chef, whether professional or amateur. Global mission Global knife range GSF series the GSF series comprises smaller, drop-forged blades with solid handles. Perfect for peeling, paring, and chopping those smaller food items, the GSF range will have something for you. The range includes over 13 unique items.

Very sharp knife with good hand grip. Jane. NC. Wed Apr 29 2026

A carving knife with hollow ground/granton edge is used to slice thin cuts of meat such as poultry, roasts, hams and other large cooked meats. The blade is thinner than a chef's knife for more precise slices of meat. The scalloped grooves on the sides of the blade edge help with reducing friction and sticking of foods.

Debone a rack of ribs with this forged boning knife from Global. This knife is made from a single piece of high-quality Cromova 18 stainless steel. The pointed tip and narrow blade make it easier to go around the bone for more precise cutting. The ice-hardened, the convex edge can hold a sharper edge for a longer time. With this sturdy knife, you can debone and skin a cut of beef easily to make spare rib tips for the family. It has an ergonomic handle with a dimple pattern making it comfortable and slip-resistant, useful for repetitive slicing. The knife’s perfect weight is achieved through the hollow handle that is filled with sand for an ideal balance.

This Santoku Knife is made with a thinner core blade of advanced 18 steel clad by two layers of stainless steel. The thinner blade is beveled at a mere 12.5° bevel for an ultra-sharp and fine edge that absolutely races through prep work with effortless precision. The blades are individually hammered, ice-tempered, and hardened to Rockwell C58° - C59°. The blade transitions smoothly and seamlessly into the ergonomically shaped stainless handle. A contoured thumb rest helps ensure grip and control and the hollowed handle is filled with sand to achieve a precise weight for the perfect balance.

Charles. Dover, NH. Sun Dec 26 2021

Double-beveled sashimi knife which has a long and very thin blade specially designed to prepare sashimi, sushi, sliced raw fish, and seafood. The blade is purposely angled from one side and flat on the other. This allows sharper and more precision cutting and slicing from one side of the blade.

Super sharp good quality knife.. Anna. Yakima, WA. Thu Apr 04 2024

The Classic 12" Yanagi Sashimi Boning Knife has a long and very thin blade specially designed to prepare sashimi, sushi, sliced raw fish, and seafood. The blade is purposely angled from one side and flat on the other. This allows sharper and more precision cutting and slicing from one side of the blade.

Great knife. Anonymous. Tue Dec 15 2020

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum, and vanadium), designed exclusively for Global. Ice tempered and hardened to Rockwell C56 °-C58 ° which holds the razor-sharp edge of the blade longer than any other steel and resists rust, stains, and corrosion. Ergonomic, user-friendly handles with signature dimple pattern offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and for the more adventurous chef. This range includes the best-selling knife, G2 (8”) chef’s knife, and the must-haves, bread knife, and boning knife.

Exactly what I was after. On sale to boot.. David Mark. Thomson, GA. Mon Jul 29 2024

The blade is constructed of a single piece of steel with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced, lightweight knives reduce hand fatigue and provide optimal control. The blade is made of the finest stainless steel called Cromova 18 (chromium, molybdenum and vanadium), designed exclusively for Global. Ice tempered and hardened to rockwell C56 °-C58 ° which holds the razor sharp edge of the blade longer than any other steel and resist rust, stains and corrosion. Ergonomic, user-friendly handles with signature dimple pattern offer a comfortable, slip-resistant grip. The smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene. Global knife range G series classic collection of large knives for general preparation and for the more adventurous chef.

Global knives are the best!. Tina. Wellesley, MA. Sat Aug 18 2018

Chop delicious celery and broccoli to fortify any soup with this hollow ground vegetable knife from Global. This knife is made from Cromova 18 stainless steel for long-lasting durability and excellent performance. Made from a single piece of steel, it is designed with a convex edge for a superior edge. The strength comes from the ice-hardening process that reaches a Rockwell degree of C-56-58. The edge of the blade has grooves that help food easily slide off. Using this knife is light and easy on the hand's thanks to the hollowed handle and compact design. The iconic Global dimple design is on the triangular handle for a non-slip grip for comfort when used repetitively. This Japanese knife is perfect for experienced and beginner cooks alike.

Awesome knife. Added this to my set. My son is a chef and loves these knives.. Katherine. US. Thu Sep 26 2024