Fillet / Boning Knife & Nakiri Knife Sets

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These knives are well worth the money!! Very sharp. Makes cutting and cooking a so much easier!!. Jenn. Katy, TX. Thu Dec 26 2024

A 36-piece deluxe knife set with full tang triple riveted synthetic polypropylene handles that resist fading, discoloration, heat, and impact. The WÜSTHOF Classic Thirty-Six Piece Block Set includes: 2 3/4" Peeling Knife, 2 3/4" Trimming Knife, 3" Serrated Paring Knife, 3" Straight Paring Knife, 3 1/2" Paring Knife, 4" Paring Knife, 4 1/2" Utility Knife, 4 1/2" Cook’s Knife, Eight 4 1/2" Steak Knives, 4 3/4" Hard Cheese Knife, 5" Boning Knife, 5" Tomato Knife, 5" Soft Cheese Knife, 5" Hollow Edge Santoku, 6" Utility Knife, 6" Cook’s Knife, 6" Cleaver, 7" Fillet Knife, 7" Straight Meat Fork, 7" Hollow Edge Santoku, 8" Offset Deli Knife, 8" Bread Knife, 8" Hollow Edge Carving Knife, 8" Cook’s Knife, 10" Cook’s Knife, 10" Super Slicer, 10" Steel, Come-Apart Kitchen Shears, and 35-Slot Cherry Block.

Amazing, sturdy and it has every knife you can imagine!. Mimi. Scottsdale. Tue Jan 06 2026

The classic line features precision steel and a single-piece stamped construction. High carbon no-stain steel blades are durable, stay sharp, and will not rust. This 18-piece set includes knives for every kitchen task you will encounter plus eight steak knives.

Amazing, sharp knives. I’ve worked with these knives in the past. But, I finally have a set of my own!. Anonymous. US. Sat May 09 2026

Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with the signature ice-hardening technique, these blades are harder and sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced, and flexible blade.

They are just what I wanted. Charlie. Sanibel, FL. Sat Jul 13 2024

Professional "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these three rivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.

Great value! Love the knives and they are sharp. I have cut myself several times, just grabbing the knife so be careful!. Jennifer. Sun Aug 09 2026

The Global Knives Classic Takashi 10-Piece Knife Block Set begins with an exclusive 9-slot bamboo block, then we pack it full with the most versatile selection of Global Knives. This set offers great performance and versatile functionality to handle any type of prep.

Good quality. Nestor. Calexico, CA. Tue Feb 06 2024

Four Star is the top-selling knife series of Zwilling J.A. Henckels worldwide. Honed and hand-finished by the most skilled artisans, this celebrated collection is the model of safety, ergonomics, and comfort. Thanks to their seamless transition from bolster to handle, the knives are comfortable to use for long periods of time. The bolster provides the right balance while acting as a safe finger guard. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these Friodur blades are harder and sharper, they will not stain or chip and they retain their sharpness longer. Precision-forged from a single piece of steel, the Sigmaforge knives have an exceptionally sturdy, balanced, and flexible blade.

Great set!. Hee. Los Angeles, CA. Mon Apr 26 2021

Grill like a pro with the WÜSTHOF Classic 2-Piece Essential BBQ Set. This duo features two of the most versatile blades for mastering every cut of meat. The Classic 8" Butcher Knife handles big tasks with ease—whether trimming brisket, slicing roasts, or breaking down large cuts—while the Classic 4" Boning Knife delivers precise, clean cuts around bones and joints. Forged from a single piece of high-carbon stainless steel and honed to razor-sharp perfection, both knives promise exceptional durability, balance, and performance. From prep to plating, this set is built to help you carve, trim, and serve with confidence all season long. Contents: Classic 8" Butcher Knife Classic 4" Boning Knife

I passed on buying the butcher knife because it’s only 8 inch. This kit came up on sale, I bought it for myself as a Christmas present. We had prime rib for Christmas. I cut the red roast with the knife, it was superb. So I bought a whole boneless pork loin and cut into chops. It failed at this task. It's not really a butcher knife, it’s to short and the shape docent help. It’s great foe cooked ribs.. Chester F.. Wed Jan 07 2026

With WÜSTHOF Gourmet, every action becomes a sensory experience. Each blade is crafted for lasting performance, thanks to a 56 Rockwell hardness rating and a tang that extends into the handle. The laser-cut, high-carbon stainless steel blades are sharp and precise, while the triple-riveted synthetic polypropylene handles resist fading, discoloration, heat, and impact.

The Shun kanso BBQ set features the three key knives you'll need to handle grill worthy proteins of all types all in a handsome shun knife roll, perfect for when you take your BBQ show on the road. This gorgeous set includes the shun kanso honesuki, a Japanese style poultry knife, the Shun kanso boning fillet knife and the Shun kanso brisket knife, ideal for trimming and slicing larger cuts of meat, including brisket, ham, roasts and turkey. Brisket knife includes its own wooden saya, or sheath. Kanso is a design principle based on zen philosophy. It means “simplicity,” but simplicity that is achieved by eliminating the non essential. In kanso, QKA/Shun took away anything that doesn’t matter and kept everything that does: high performance steel, razor sharp edge, perfect balance and precision cutting control. The steel is Japanese aus10 a highly refined, high carbon, vanadium stainless steel that takes a razor sharp edge and holds it longer. Kanso's heritage finish hides scratches and gives kanso a rustic look that just improves with age. The handle is made of a wood called tagayasan or wenge, which is sometimes known in Japan as “iron sword wood.” the handle contouring enables an easy chef's grip. Full tang construction provides strength, balance and easy cutting control. Like all Shun knives, kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.

Rustic design meets precision tools…and at half the price!. Mo. Indianapolis, IN. Fri Apr 24 2026

The unique blade shape and ergonomic bolster are the results of 280 years of experience in knife making, and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. This is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

Very sharp! Great knives but missing one of the knives....we got 19 pieces unless the block counts as a piece.... Shalane. Rock Springs, WY. Sun Jul 12 2020

The perfect bundle for anyone who loves working with fish and seafood. The G-21 flexible boning knife is designed to glide effortlessly around bones and joints, making filleting clean and precise. The GS-20 fish tweezers are the ideal companion, allowing you to remove pin bones quickly and efficiently for a perfectly clean fillet. Together, these two tools take the frustration out of preparing whole fish at home. A professional-level duo that will elevate your seafood cookery from start to finish.

ZWILLING Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of years of experience in knife making and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro chef's knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

The steak knives we not the Pro Series. The kitchen scissor slot was too small for the scissors to sit in the slots. The rest of the knives were great.. Mike7654321. Fri May 08 2026

The Shun Classic 9-Piece Chef’s Knife Block Set is the perfect cooking knife set for the avid home cook or professional chef. Featuring the Classic 8-inch Chef's Knife, 5.5-inch Santoku Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, 8.25-inch Offset Bread Knife, 9-inch Slicing Knife, 6-inch Boning Knife, Combination Honing Steel and 22-Slot Bamboo Knife Block, this knife set with block comes with all the essentials you need for cutting, slicing and more. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this set of kitchen knives combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, these knives offer exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic 9-Piece Chef’s Block Set embodies centuries of knife-making expertise and a commitment to superior quality.

Absolutely love the knives. Very well balanced and very sharp.. Edith R.. Thu Apr 30 2026

ZWILLING Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of years of experience in knife making and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro chef's knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

I Absolutely LOVE these knives!!! My husband and I bought these knives as an anniversary present for ourselves and thought we'd splurge. I will never go back to other knives. These are sharp. I have zero issue cutting thins slices of tomatoes, thick tough chunks of meat, these knives glide through them all like warm butter. I've actually started cooking more at home since we got these blades because prepping isn't such a chore any longer. I'm looking at adding to the knife collection currently (likely the 6.5" Nakiri and possibly the 8" Chef Knife). These are hands down the best knives I've ever used.. Kat Mallett. Sun Jan 19 2025

Professional "S" are the classic knives for the professional kitchen. The knives are made of proprietary special formula steel that has been perfected for over 280 years. Combined with Zwilling's signature ice-hardening technique, these four blades are harder, sharper, they will not stain or chip and they retain their sharpness longer. Honed and hand-finished by the most skilled artisans, the knives' laser-controlled edge is incredibly sharp. The sturdy bolster provides the right balance and acts as a finger guard. Precision-forged from a single piece of solid steel, these three rivet handle knives deliver optimum balance and safe handling. Professional chefs worldwide trust the tradition and quality of these impressive knives.

Great purchase. The knives are just amazing. Frank. Livingston, NJ. Fri Dec 15 2023

Introducing Hisho, Merging MIYABI’s top Eastern and Western knife collections, delivering the best in form and function.Inspired by the Japanese word for “soaring,” Hisho is designed to take you to new heights, embrace new opportunities, and elevate with purpose. The knife block set includes 3.5-inch Paring Knife, 5.25-inch Prep Knife, 7-inch Nakiri Knife, 7-inch Santoku Knife, 8-inch Chef Knife, 9-inch Bread Knife, 9.5-inch Slicing Knife, Stainless Steel Honing Steel, Forged Stainless Steel Kitchen Shears, Bamboo Magnetic Easel. Created for ambitious chefs, the Hisho collection is not just about cutting—it’s about carving a new path, slicing with intention, and rising to meet your highest potential.The MIYABI Hisho collection is marked by a wide-blade style designed to maximize knuckle clearance and is perfectly proportioned for cutting through large produce and piles of food. At its core, Hisho is crafted from resilient FC61 super steel, known for its durability and strength. The blade is finished with a rippled, precision-hammered pattern that acts as a distinct mark of the artisan’s hand—no two blades are alike.Curved for comfort and thicker at the end to prevent slipping, the triple-rivet handles encourage fatigue-free cutting. A rounded spine, heel, and bolster, plus nine hand finishing steps ensure these handles have unsurpassed ergonomics.

The Shun Classic Blonde 7-Piece Knife Block Set helps you take on any kitchen cutting task. Featuring the Classic Blonde 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, 6.5-inch Nakiri Knife, 9-inch Bread Knife, Combination Honing Steel and 8-Slot Birch Kickstand Knife Block, this knife set with block comes with all the essentials you need for cutting, slicing and more. As part of the pioneering Classic Series, the first Japanese cutlery line introduced to the United States, this set of kitchen knives combines traditional craftsmanship with modern innovation. Featuring a VG-MAX steel core and 68 layers of Damascus cladding, these knives offer exceptional sharpness with a precise 16-degree edge. The D-shaped Pakkawood handle ensures a comfortable, secure grip for both left and right-handed users. Supported by free sharpening and honing. Handcrafted in Japan, the Shun Classic Blonde 7-Piece Knife Block Set embodies centuries of knife-making expertise and a commitment to superior quality.