Additional Features

• COMMERCIAL GRADE PERFORMANCE: Thick, uncoated aluminized steel loaf pan with continuous wire-rolled rims delivers unmatched durability and strength combined with enhanced heat conductivity for faster, more even baking.
• OUTSTANDING CONDUCTION: Professional uncoated bread-baking pan is are engineered for fast, even heat distribution for dependably consistent browning and baking of breads, meat loaf, pound cake, and more.
• WHAT YOU GET: Bake-shop-quality 9-inch x 5-inch loaf pan is ready to take on banana breads, zucchini breads, savory loafs, and au gratin bakes.
• SWEET AND SAVORY: Uncoated loaf pan is oven save to 550°F for a full range of sweet baking and savory roasting recipes and is ideal for use with parchment paper liners.
• MADE TO LAST: Continuous wire-rolled rims provide protection from pan warping to keep surfaces flat and edges straight and true. Hand-wash your professional loaf pans gently for long-lasting performance.
• Limited Lifetime Warranty
• Made to last: Continuous wire-rolled rims provide protection from pan warping to keep surfaces flat and edges straight and true. Hand-wash your professional loaf pans gently for long-lasting performance.
• Quality assurance guarantee.