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Skillets & Fry Pans
26 Items

2 Sizes
For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, the Viking Blue Carbon Steel 10 Inch Fry Pan is the perfect pan. Featuring a 12-inch size for added versatility, this fry pan is made of carbon steel, an alloy that is a combination of iron and carbon. The “blue” in “blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy-duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels at maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking blue steel is oven safe to 450°f for restaurant-quality finishing in the oven. Like cast iron, your blue carbon steel pan will need to be seasoned regularly to maintain its nonstick properties. “seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe it with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (no need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduce the natural nonstick, and make the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.
Great pan.. Karsyn. US. Wed Jul 15 2026

10 Colors, 2 Sizes
Proudly made in France, this brand has been the benchmark for premium cast iron cookware. Like all fry pans, this pan traditional skillet browns foods beautifully. Whether you’re searing chicken breasts, frying bacon, or caramelizing carrots, this enameled black matte interior imparts texture, promoting exceptional browning and searing, without sticking. And because cast iron offers steady, even heat distribution, the temperature of the pan won't drop as you cook. Like a sauté pan and fry pan in one, our traditional skillet boasts all the features of a frying pan combined with higher, straighter sides, which means less splatter on the stovetop. This enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it’s perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
This is my 3rd Staub cast iron piece of cookware, but my first pan. As expected, it distributes heat evenly and browns beautifully. This skillet's higher sides make it a great "all purpose" pan.. Anonymous. Chicago, IL. Tue May 19 2020

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, shop the Viking Blue Carbon Steel 2-piece Fry Pan set. Featuring both a 10-inch and 12-inch size for added versatility, this fry pan set is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pans will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.
I love these pans! I bought them during a sale for a little over $100 and I must note they are incredibly well made, I cook over a gas stove and love the length of the secure handles! While cooking the heat is evenly dispersed and much cleaner than “gasp” Teflon. Susan. Rockport, TX. Thu Oct 01 2026

Life is full of flavors. Let Anolon X unleash yours. Introducing exclusive SearTech technology, a unique cookware base combined with a stainless steel mesh that keeps oils in the middle of your pots and pans, uniting fat and heat for unparalleled caramelization and browning. From impeccably seared dayboat scallops to sizzling steaks and easy-release omelets and fish filets, this set of indispensable and innovative frying pans is designed to cook like no other. The first nonstick hybrid skillets designed to sear like cast iron, Anolon X frying pans feature a thick, uniquely constructed stainless steel base to keep cooking surfaces uniformly flat while delivering impeccably fast and even heat. An ultra-durable nonstick finish matched with unique, flush rivets provides one of the smoothest cooking surfaces yet, and Anolon X frying pans are metal utensil safe, induction-suitable, oven safe to 500°F for the perfect finish, and dishwasher safe for the easiest cleanup. In the pursuit of flavor, indulge yourself in unfair advantages. Made-to-last nonstick, dual-riveted handles for confidence and control, and the exclusive SearTech™ cooking surface to create flavors that stop conversations. Anolon X: lock in flavor and throw away the key. This product contains (Este producto Contiene) Fluoropolymer, PTFE, FEP, and PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) anolon.com/pages/product-disclosures.
used once and got good results. James. Hiawassee, GA. Tue Mar 07 2023

2 Sizes
Proudly made in France, Staub has been the benchmark for premium cast iron cookware. Like all Staub fry pans, the Staub Traditional Skillet browns foods beautifully. Whether you’re searing chicken breasts, frying bacon, or caramelizing carrots, the Staub enameled black matte interior imparts texture, promoting exceptional browning and searing, without sticking. And because cast iron offers steady, even heat distribution, the temperature of the pan won't drop as you cook. Like a sauté pan and fry pan in one, our traditional skillet boasts all the features of a fry pan combined with higher, straighter sides, which means less splatter on the stovetop. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it’s perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Each piece transitions beautifully from the kitchen to the table. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
The color’s really elegant, and it’s a perfect size.. Anonymous. Thu Sep 03 2026

Stay-cool cast iron handles securely attach to the pans with heavy-duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels in maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties.
Used it tonight and it works like it should!. Carene. Modena, NY. Wed Apr 29 2026
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"Stack your cookware and save cabinet space with the Anolon Hard-Anodized 2-Piece Nesting Skillet Set. Featuring two generously sized skillets, this innovative nestable cookware set complements other items in the collection to give you all the pieces you need in just two short stacks under 13-inches to save 62% more storage space. Patented interlocking handles keep the pans suspended to protect the nonstick surface, and all the pieces stack to help you stay organized. Durable hard-anodized aluminum construction heats quickly and evenly to avoid hotspots, and the Infinity Slide(tm) System provides optimal nonstick performance that lasts 16x longer than traditional nonstick cookware and 80x longer than typical ceramic cookware. The easy-cleaning nonstick inside and out helps keep your cookware looking newer, longer. Dishwasher safe for quick cleanup, and oven safe to 400 degrees F, Anolon cookware features a full-cap stainless steel base that prevents warping and is suitable for all stovetops, including induction. Save cabinet space without sacrificing durability and performance with the innovative Anolon Hard-Anodized 2-Piece Nesting Skillet Set. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) anolon.com/pages/product-disclosures."
great product. Gerald. Homosassa, FL. Fri Mar 13 2026

The original pancake ball. Serve unfilled or make the traditional way with cooked apples inside. Fluffy and delicious topped with butter, syrup, jam, or powdered sugar. A beautiful and unique addition to a breakfast table.
Really fun to make and tasty. So many possibilities to try. Find a movie on YouTube to show you how to make aebelskivers…that really helps with the learning curve.. Anonymous. Mon Jan 08 2024

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4 Sizes
Experience the ultimate culinary companion with CeramicQR, your go-to solution from breakfast to dinner. Whether you're sizzling bacon and sausage, achieving perfect sears on meats, crafting mouthwatering grilled cheese or French toast, sautéing vibrant vegetables, creating delectable pan sauces, and beyond, CeramicQR has got you covered. Unlocking the quick-release advantage, CeramicQR emerges as the undeniable winner in your kitchen.

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3 Sizes
Pre-seasoned with a mixture of shea nut oil and coconut oil, we've taken care of the first two seasonings (the hardest ones) so you can experience the difference Carbon Steel makes on day one. Our Carbon Steel combines the heat retention of cast iron with the control and maneuverability of Stainless Clad, resulting in a natural non stick alternative. We stamp Carbon Steel into a thin disc that's half the weight of cast iron but every bit as durable, so it seasons faster, responds quicker, and is rugged enough for your grill or open flame. With sloping walls and a wide surface, this pan provides maximum heat contact for high-heat searing. See how this chef-loved pan will replace cast iron as your favorite kitchen heirloom.
Very pleased so far. I am pretty good with cast iron use and seasoning. There are similarities and differences. The steel uses even less heat and is up to temp very quickly. It also cools fairly quickly which can be handy. I've not mastered it yet but am using it as much as possible. I seasoned three times and used the pan a bit. I repeated that process and expect to go one more round.. Jim S.. Sun Oct 04 2026

Viking cast iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing, and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking cast iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, cast iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking cast iron features a non-reactive glossy enamel interior that is durable enough to handle metal utensils but will not react with foods, maintaining the flavor during cooking. While enamel is not a non-stick surface, the enamel coating does feature stick-resistant properties aiding in cleanup. The exterior of each piece is coated with matte enamel that helps resist chips and cracks while keeping maintenance to a minimum. The dutch ovens and other braiser feature lid spikes on the interior of the lid to "self-baste" by distributing condensation back into the pot during cooking. The result means less evaporation, keeping meets tender while helping to retain vegetable nutrients that may otherwise evaporate. Viking cast iron is safe for use on the stove, the grill, and in the oven while being elegant enough to take directly to the table for serving.
Jian. IL. Sun Jun 07 2026

2 Colors
World-renowned chef, TV host, restaurateur, and author Bobby Flay has partnered with GreenPan to bring years of expertise and cooking innovation to this cutting-edge collection. Crafted from quick-heating aluminum, this pan lets you dial in the right temp so you can master your meals. This frypan features GreenPan’s signature diamond-infused ceramic nonstick coating to deliver years of powerful PFAS-free performance. The toxin-free coating is free of PFAS, PFOA, lead, and cadmium for remarkable worry-free performance. This pan is packed with helpful details and GreenPan’s groundbreaking cooking technology. The generous chef handle stays cool to keep cooking comfortable so you can focus on flavor. Plus, the chip-free edges help prevent chips and dings to the coating for long-lasting performance and added durability. The tempered glass lids let you keep an eye on your meal as you cook while the wide handles make each safe and easy to remove. Designed to deliver in any kitchen, this frypan is optimized for performance on all stovetops, including induction. It’s also oven safe up to 392˚F and dishwasher safe for effortless cleanup.
Great! The metal covered edge is key to keeping the coating intact.. Lisa. White Plains, NY. Thu Mar 12 2026

Lock away flavor and throw away the key with exclusive SearTech technology: a cookware base and stainless steel mesh that keep oils in the middle of your pots and pans, uniting fat and heat for unparalleled caramelization and browning. Frying pans feature an ultra-durable nonstick finish matched with unique, flush rivets for one of the smoothest cooking surfaces yet. Metal utensil safe, oven safe to 500°F degrees for the perfect finish, and dishwasher safe for the easiest cleanup.
I have not used the cookware set as of yet, but when I do I'm sure I will love the product. Joan C. Sun Sep 13 2026

Calphalon hard-anodized nonstick cookware is designed with the home cook in mind. Kitchen tested over 100,000 times, this 2 piece frying pan set delivers superior cooking performance you can count on.
Durable great on my glass top stove. Anonymous. US. Sun Sep 13 2026

Hard-anodized nonstick cookware is designed with the home cook in mind. Kitchen tested over 100000 times, this frying pan delivers superior cooking performance you can count on.
I think it was one order, don't push it on the reviews. Ridiculous.. James. Thu Jun 25 2026

If you have something to fry, whether it’s a big catfish filet or small diced potatoes, this classic kitchen staple is the cookware to help you do it. Ideal for cooking at high heat, flipping, and tossing foods is a snap, thanks to the flat base and flared sides. As part of our Essentials Nonstick Collection, this Fry Pan Set is engineered with 3 layers of our high-performing, PFOA-free nonstick coating, which keeps food molecules from clinging to the surface, making it perfect for cooking sticky or delicate foods. Constructed of hard-anodized aluminum, it’s highly durable. The 8.5-inch pan is great for when you need to whip up small, quick bites and the 10.5-inch will come in handy when you need to cook a quick breakfast in the morning or delicious dinner for two in the evening. Once you’re done eating, simply put it in the dishwasher or give it a quick hand washing to wrap up the easiest cooking experience you’ve ever had.
Great quality. Karen. Cumming, GA. Mon Apr 01 2024

2 Sizes
"Ignite kitchen creativity and experience rich flavor with the KitchenAid Stainless Steel Nonstick Frying Pan. Crafted from durable stainless steel with a layer of heat-conductive aluminum in the base, this small, versatile fry pan is designed to heat quickly and evenly to pan fry sunny side up eggs or sauté fragrant garlic. Featuring a premium nonstick interior, this kitchen essential makes it easy for delicate foods to slide off the pan. The stainless steel handle has been finished with a silicone grip for a cooler handle while cooking, when compared to traditional stainless steel handles. Dishwasher safe for quick, easy cleanup, induction-suitable, and oven safe to 400°F, this 8-inch frying pan is ideal for making a wide range of delicious recipes. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) potsandpans.com/pages/product-disclosures."
Great pan! High quality and very even heating.. Dgr. Portland, Maine. Thu Oct 23 2025

Experience even heat and exceptional release with Viking hard anodized nonstick cookware. Constructed with heavy gauge anodized aluminum for durability and even heat distribution throughout the sides and bottom of the pan, Viking hard anodized cookware features a stainless steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, aluminum is strengthened through the anodizing process until it is twice as hard as stainless steel, giving you durability without giving up conductivity. It features a titanium-infused Triple-layer nonstick for superior release, durability, and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The fry pans feature flared rims for easy tossing and drip-free pouring. Viking signature handles are hand-crafted from cast stainless steel and riveted to the pan for a lifetime of durability. Handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance, and control. Viking hard anodized cookware can be used on all cooktops, including induction, in the oven, or on the grill up to 500°F, making it perfect for finishing dishes the same way a professional chef does.
Excellent product Great value. John. Mon Nov 18 2024

Cook with confidence and elevate every meal with Anolon Advanced Ceramic. Anolon invented the pairing of hard-anodized pots and pans with durable nonstick surfaces, so you know our trusted premium nonstick ceramic delivers the quality, performance, and deeply satisfying experience designed to enhance every step of the cooking process. Made without PFAS, BPA, lead, or cadmium*, Anolon Advanced Ceramic is built to handle everything from searing and sautéing to boiling, braising, frying, and beyond. It's ready to deliver any culinary journey you can imagine, so you can savor every moment. *Product design does not involve intentionally adding to the interior nonstick coating any of these substances, which may otherwise be present in the environment.
What an awesome pan I can make the best omelette in these!!!!. James. Denver, CO. Mon Mar 02 2026

Bring lasting durability and table-ready presentation to your kitchen with the KitchenAid Cast Iron Skillet. Designed for even heat distribution and retention this performance-driven skillet has been crafted from highly durable cast iron that is built to last. This preseasoned skillet allows for easy browning, searing, braising, and grill-style cooking and is equipped with a helper handle for a balanced, secure grip when moving around the kitchen. Built-in pour spouts allow for the precision pouring of juices and rich homemade gravies and sauces. This induction-compatible, highly versatile kitchen fry pan is also broiler-safe and oven safe to 500 degrees F.
very nice worth every penny. William. Niagara Falls, NY. Fri Apr 28 2023

Bring the grill inside with this versatile grill pan from GreenPan. The Prime Midnight collection brings together flawless function and style. This grill pan is crafted from durable hard-anodized aluminum for maximum strength and scratch protection while GreenPan’s metal utensil-safe Thermolon healthy ceramic nonstick coating is reinforced with diamonds to make it extra tough and give it effortless performance. Manufactured without PFAS, PFOA, lead, or cadmium, our nonstick coating will never release toxic fumes, even if it’s accidentally overheated, so you can focus on the food. Drip-free edges allow for easy pouring and the polished stainless steel handles give you a secure grip. Dishwasher safe. Oven safe up to 600°F.
The grill is amazing to use, the fish skin doesn’t stick and super easy to wash!. Noha. CA. Fri Feb 06 2026

Stop struggling with scorched, overused pans that leave your food burnt or undercooked. With the Calphalon Premier Hard Anodized Nonstick Frying Pan Set, you'll never have to worry about uneven temperatures or stuck-on food again.This set is complete with a 10-inch and 12-inch pan ideal for frying, sauteing, searing, roasting, and more. No more soaking is required due to the 3 PFOA-free nonstick layers that add durability while increasing the lifespan of the pans. The hard-anodized aluminum provides an even heat distribution that cooks your food better, producing an optimal taste.Featuring stainless steel stay-cool handles, you won't have to worry about unnecessary burns or keeping a towel close. These pans are oven-safe up to 450-degrees, so you can go from sauteing to broiling or baking without having to switch your cookware. Whatever your stovetop setup isgas, electric, glass, or halogenthis set is built to produce mouth-watering dishes. When you're finished, toss the pans in the dishwasher for an easy clean.You're days of cursing at cookware, wasting food, and soaking pans are done. Upgrade your cookware with the Calphalon Premier Hard Anodized Nonstick Frying Pan Set.
I’m really happy with these Calphalon saucepans. they feel sturdy and well made, and the nonstick coating makes cooking and cleaning so much easier. They heat evenly and are great for everything from sauces and soups to everyday meals. I also really like the comfortable handles and sleek design. Overall, a great-quality set that I’d definitely recommend.. Fayec. Sat Sep 05 2026

Calphalon Hard-Anodized Nonstick Cookware delivers a longer-lasting, superior nonstick performance--40% longer than Calphalon Classic--for effortless food release, so you can cook with confidence and serve even the most delicate food with ease. The durable, 3-layer nonstick interior is tough enough to withstand metal utensils and everyday use, and the hard-anodized exterior is dishwasher-safe for easy cleanup. Calphalon Nonstick Cookware is oven-safe up so it can go from the stovetop to the oven for heating and cooking versatility. Unlock your culinary genius with Calphalon, and experience superior cookware that's built to last.
One pan was way too big for me and my family so I gave it away as a Christmas present the second one was a 7 inch frypan and it is too perfect. I love it. I cooking it every day. I’ve had it some months now had no problems with it. I don’t put my fry pans in the dishwasher but it just takes a little swipe of some soapy water and its ready for the next job. Yes I would recommend this. Sammi. Raleigh, NC. Mon Jan 02 2023

Perfect for the entire holiday season but an extra special treat for Christmas morning. Includes Christmas tree, snowman, snowflake, santa, bells, star and gingerbread man.
Marjolaine. Brossard, QC. Sun Jun 06 2021

Nordic Ware
4 Sizes
A heavyweight aluminum pan made to withstand the rigors of a commercial kitchen, with some of the finest cooking properties available. Removable silicone grips make this versatile for stovetop or oven use. Premium non-stick interior.
I love the idea of a Non-Stick Saute Pan; Eash Clean Up!. Septembergramhotmail.com. Birdsboro, PA. Fri May 20 2022

Hard-anodized nonstick cookware is designed with the home cook in mind. Kitchen tested over 100000 times, this frying pan delivers superior cooking performance you can count on.
I absolutely love it. Michele. US. Thu Sep 10 2026