Flatware Single Pieces
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Alessi
The tablespoon of the Nuovo Milano series has a soft grip that is pleasant to the touch and as mild and particularly rounded as the bowl's shape. A sculptural and sinuous design unites the cutleries of this elegant collection, designed by Ettore Sottsass in 1987.
The smooth and polished grip and the rounded prongs with regular and well-finished tips are the elements that distinguish the table fork of The Nuovo Milano series, a classic with a contemporary design designed by Ettore Sottsass.
The dessert spoon of the Nuovo Milano series has a particularly rounded bowl and a smooth, pleasant-to-the-touch handle, like all objects of this elegant collection of stainless steel cutleries.
The Nuovo Milano cutlery service includes both a coffee spoon and a moka pot spoon: Small, polished, smoothened, an indispensable piece for lovers of this drink.
. Vanessa. Miami Beach, FL. 2023-02-13 11:08:46
The salad/dessert fork of the Nuovo Milano series has an elegant and balanced shape: the rounded handle fits the palm of the hand perfectly, the three prongs are impeccably designed. One of the external prongs, which is more elongated and sharpened, can be used to cut even the most consistent cakes.
The Nuovo Milano series offers a large collection of cutleries, guaranteeing in this way the most suitable instrument for every single meal. In such a collection, cutleries for serving fish, such as the elegant fork featuring the typical slightly flattened prongs, could not be missing.
The serving fork of the Nuovo Milano series distinguishes itself, like the other objects of the collection, for the elegance of its proportions, the formal refinement, and the care of functional details. These aspects make it not only indispensable for serving the table but also suitable for individual use.
The Nuovo Milano flatware series, featuring an elegant yet simple design, is perfect for your most formal dinners to informal gatherings.
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Through the Nuovo Milano series, Ettore Sottsass designed a particularly large collection of cutleries. The long drink spoon, with a slightly tapered long handle and a slightly elongated bowl, is an indispensable tool for those who want to prepare a cocktail elegantly.
The knife and fork for fruits are indispensable cutleries, even for those who choose to set the table essentially. For the Nuovo Milano series, Ettore Sottsass designed a round and easy-to-handle grip, perfectly balanced with the blade designed in the same impeccable way.
In the Nuovo Milano cutleries series, Ettore Sottsass offers an extraordinary version of the flat spoon "F. Point", which is named after the famous chef Fernand Point, one of the fathers of contemporary French cuisine. This particular cutlery is perfect for eating a fillet fish, enclosing two functions, knife and spoon, in one tool.
