Experience all the benefits of cast iron without the maintenance when crafting with the KitchenAid Enameled Cast Iron Skillet. This hardy cast iron skillet has been finished with an innovative ground coating technology for an enamel finish that is 2x more chip resistant than other enameled cast iron for maximum durability and hassle-free, no-seasoning-required maintenance. The thick cast iron body provides exceptional heat retention and even heating, so it’s easy to achieve sizzling sears or beautiful browning whether in the oven or on the stovetop. And with a larger cooking surface and helper handle, this cast iron skillet is perfect to use when crafting meals for a dinner party, then serving creative cuisines tableside. Oven safe to 500 degrees F and induction-suitable, this enameled cast iron skillet is ready for any recipe a chef can conjure up.

[This review was collected as part of a promotion.] The KitchenAid Enameled Cast Iron skillet is a heavy duty kitchen tool. I appreciate that is doesn't need to be seasoned. The nonstick surface makes it a breeze to clean. The blue color is beautiful and makes it nice to display in my kitchen. I leave it on my stove since it's very heavy to take in and out of the cabinet. If you have any issues lifting heavy pots and pans, this skillet is not for you. It heats up quickly and distributes heat evenly. Overall, a nice addition to most kitchens.. Del1117. Melbourne, FL. Tue May 30 2023

Ignite kitchen creativity and experience rich flavor with the KitchenAid Stainless Steel Nonstick Frying Pan Set. Crafted from durable stainless steel with a layer of heat-conductive aluminum in the base, these versatile frying pans are designed to heat quickly and evenly to cook entrees and sides to perfection. Featuring a premium nonstick interior, this induction-compatible duo makes it easy for delicate salmon filets and fingerling potatoes to slide off the pan. The stainless steel handles have been finished with a silicone grip for cooler handles while cooking when compared to traditional stainless steel handles. Dishwasher-safe for quick, easy cleanup, induction-suitable, and oven-safe to 400°F, this skillet set is ideal for making a wide range of delicious recipes. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, and PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) potsandpans.com/pages/product-disclosures.

Heavy bottom set of pans that just wipe clean. Will. Marlo9. Plainfield Il. Mon Apr 20 2026

For those who like cooking with cast iron but love the versatility of a clad stainless steel pan, shop the Viking Blue Carbon Steel 2-piece Fry Pan set. Featuring both a 10-inch and 12-inch size for added versatility, this fry pan set is made of carbon steel, an alloy that is a combination of iron and carbon. The “Blue” in “Blue carbon steel” references a heat treatment process to help resist rust and corrosion, a nuisance that can plague traditional cast iron pans. Stay-cool cast iron handles securely attach to the pans with heavy duty rivets for confidence in construction and a lifetime of use. Though cast iron also excels as maintaining even heating, it can take time to rise to temperature and since iron itself is so brittle, more of the material must be used to make it durable, making traditional cast iron pans larger and heavier. With blue carbon steel, you’ll have a pan that is noticeably lighter without sacrificing performance. And like cast iron, blue carbon steel also heats quickly and evenly, reducing the risk of hot spots from occurring. Blue carbon steel is also prized for achieving high temperatures quickly without fear of damage occurring to the pan itself. Viking Blue Steel is oven safe to 450°F for restaurant quality finishing in the oven. Like cast iron, your blue carbon steel pans will need to be seasoned regularly to maintain its nonstick properties. “Seasoning” refers to the process of coating the base of the pan with a thin layer of oil that imparts a flavorful taste to your foods while also protecting foods from sticking. There are plenty of methods to seasoning your pan, but if this is your first time seasoning the pan, we recommend using very hot water and dish soap to first scrub the pan, then wipe dry and place it on the burner at low heat to finish drying. Add some oil to the pan and cook over medium heat for about 10 minutes. Then, let the pan cool and wipe with paper towels and your pan is ready for use! For future maintenance, simply rinse the pan with water after use and scrub gently with a soft-bristled brush or sponge if necessary (No need for soap!). Season with vegetable oil periodically to maintain its smooth cooking surface and nonstick properties. It is not recommended to put these pans into the dishwasher as it will remove the seasoning, reduction the natural nonstick and making the pan more susceptible to rust. Should you find rust on the pan, like natural cast iron, this can be normal. Just clean the rust off with a scrubby sponge and season the area with vegetable oil.

Great pans. Solid brand. Nice balance in the hand. Decided to do away with non-stick surfaces in the kitchen. Once these are seasoned properly, they slip and slide fine. And you can heat carbon steel to a higher degree for searing. Blackened salmon? Perfect. Cleaning? Not bad.. Jh. Scottsdale, AZ. Thu Apr 30 2026

Discover the Artisan Craftsmanship of Viking Bronze Cast Iron Cookware: Introducing the Viking Bronze Cast Iron cookware line, designed for discerning home chefs who appreciate the perfect blend of quality, luxury, and performance in their kitchen. Featuring a 10” Fry Pan, 12” Fry Pan, 5 Qt Dutch Oven, and Double Burner Griddle, this exquisite collection will elevate your cooking experience to new heights. Each piece is crafted with Viking’s renowned attention to detail and polished eight times, ensuring that both cooking enthusiasts and professionals can indulge in gourmet culinary adventures. The heavy-duty cast iron construction ensures even heat distribution across the entire cooking surface. This feature eliminates hot spots, allowing for precise cooking - perfect for everything from perfect pancakes in the morning to a tender braise in the evening. Home chefs will appreciate the control and consistency this cookware provides, enabling restaurant-quality results at home.

I thought this was worth the money I spent. Its very well made and looks fantastic. It worked great on the first dish I made. Sorry, I ate the meal before I thought of taking a picture. Lol. Rob. US. Tue Jan 27 2026

This versatile pan makes fluffy omelets or frittatas on the stovetop and in the oven. Nonstick coated.

I’ve wanted one of these pans for a long time this is very well made. Sherry. Portage, IN. Mon Apr 13 2026

"Take control with even heat and achieve consistent results when cooking with the KitchenAid Hard Anodized Induction Nonstick Frying Pan. Crafted from heavy-gauge, hard anodized aluminum, this fry pan is durable enough for everyday use to experiment with new, exciting recipes and cooking techniques in the kitchen. Thick, forged base is designed to heat evenly, eliminating hot spots for beautifully browned results on any stovetop. Triple-layer nonstick on the cookware interior and handle rivets provides effortless food release for a completely nonstick cooking surface. Meet recipes head-on with an induction compatible pan that is oven safe to 500°F, 350°F with lid. Dishwasher safe for easy cleaning. This product contains (Este producto contiene) Fluoropolymer, PTFE, FEP, PFA (PFAS). For more information on PFAS or chemicals in this product, visit (Para obtener mas informacion sobre PFAS o productos quimicos en este producto, visite) potsandpans.com/pages/product-disclosures."

Great pan. Very useful with a lid. This is my "go to" pan, I use it almost everyday. It cleans up easily.. Sharon. Eugene, OR. Thu Apr 23 2026