Stockpots are true do-it-alls when it comes to any liquid-related cooking. They have tall sides which reduce evaporation so thinner stocks and soups maintain their light consistency. With a wide, flat base, you can even Saute your soup ingredients right in the pot without having to use an additional pan. As part of our Copper Core collection, this stockpot features a thick copper core, 2 layers of aluminum, and 2 layers of stainless steel. This unique construction makes it ultra-responsive to heat, disperses heat evenly, and creates unmatched, long-lasting durability. For an added touch of elegance, it has a polished surface and a cutout that shows off that lustrous copper. At 8 quarts, it’s the perfect size for making food for a party or to meal prep for the week. Bonded, Engineered, & Assembled in the USA. Backed by All-Clad's Limited Lifetime Warranty.

BEAUTIFUL!!! Extremely well made pots. Comes to a rolling boil FAST! My wife has the older version of all clad that still hold their own and looks great. She fell in love with the copper core version as she noticed a significant difference in the amount that she needs to season any dish she prepares! This set is a must have for an everyday cook!. Jerone. Laplace, LA. Sat Oct 10 2020

The Viking 3-ply stainless steel 12-quart stock pot helps to achieve rolling boils in a shorter time than conventional stockpots due to the clad construction throughout the vessel. The 3-ply stainless steel build allows the side of the vessel to transfer energy from the side walls as well as the bottom so that more of the pot is working to distribute heat quickly and evenly. Beautifully polished to a mirror finish, the Viking stockpot is constructed with three layers of metal - the exterior layer is a magnetic 18/8 stainless steel making this pot compatible with induction stovetops. The next layer is an aluminum alloy to evenly and efficiently distribute the heat throughout the pot. The inner cooking layer is 18/8 surgical stainless steel that is easy to clean and non-reactive, making it an excellent surface for preparing acidic foods such as tomato-based sauces. The combination of materials increases the heat transfer throughout the pan, making it more efficient for cooking. The large capacity of the stockpot is ideal for preparing pasta, soups, stocks, and more. The vessel's high walls minimize evaporation, making it ideal for slow simmering techniques. The Viking signature handles are mounted to the vessel with solid stainless steel rivets and are designed for easy grip even with a towel or oven mitts. The Viking 3-ply stainless steel 12-quart stockpot is backed by a limited lifetime warranty.

Nice. Mimi. Scottsdale. Thu Jan 08 2026

A professional quality stock pot designed and engineered to cook the best soups, broths, and sauces that require precision heat control and distribution. Viking's 5-ply construction optimizes heat distribution and retention through alternating layers of stainless steel and aluminum. Induction-ready and equipped with an ergonomic handle to maximize comfort and control, the Viking professional stock pot is an essential tool for every home chef who aspires to cook like a professional.

I love this stock pot. Such even heat which lets me cook things extremely precise. Anonymous. Mon Nov 10 2025

This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.html

Great pot to add to your cookware. I was afraid it was going to be too big, but when I received it, I found the size to be just right.. Lori. Tarzana, CA. Wed Feb 07 2024

Le Creuset's stainless steel reflects the same European craftsmanship and character that has defined Le Creuset cast iron for decades. The tri-ply construction of the stockpot conducts and distributes heat evenly, making it ideal for boiling vegetables, simmering soup, or creating flavorful stock. Ergonomic side handles make lifting and transferring the pot more convenient.

This piece is perfect great for pasta or soups! Completes my set I’m thrilled!. Tammie. US. Thu Dec 11 2025

Experience even heat and exceptional release with Viking hard-anodized nonstick cookware. Constructed with heavy gauge anodized material for durability and even heat distribution throughout the sides and bottom of the pan, Viking hard anodized cookware features a stainless steel base making it exceptionally stable and compatible with all cooktops including induction. Accepted worldwide as one of the most conductive metals for cooking, the material is strengthened through the anodizing process until it is twice as hard as stainless steel. Featuring nonstick, each piece is coated with three layers of durable nonstick coating to ensure maximum release and longevity, even when using metal utensils. The multi-layer coating improves release and protection even if the top layer is scratched over time. The saucepans, saute, and dutch oven feature cut rims to enhance the lid fit, helping keep moisture and nutrients inside the pan during cooking. The saucepans and larger vessels feature interior measurement markings for accurate addition and reduction of ingredients. Tempered glass lids allow you to "look and cook" as you watch the progress of your meal. Designed with ergonomics in mind, Viking signature handles are handcrafted from cast stainless steel and riveted to the pan for a lifetime of durability. Lid handles and long handles feature heat breaks to help them stay cool on the cooktop during use. Long handles feature a finger stop that guides your hand to the perfect grip for comfort, balance, and control.

Quality & durability, cool touch handles & reputation drove the purchase and extremely satisfied with the performance.. Robert. Canton, GA. Sun May 03 2026