STEAK KNIFE – The 4 1/2" Steak Knife is the perfect sharp table knife used to cut through steak, filets and other thick meats. Steak Knives have a straight clean edge that glide through beef like butter without shredding or damaging the meat
We purchased this knife for our Mom. She lives alone and has a bunch of dull knives. We figured this one could be used to cut a pork chop or chicken breast, cut up veggies (peppers, carrots, etc. . ) and fruits. She loves it and already says how much faster it is to prepare foods. We love this knife. Tami V.. Fri May 09 2025