Due to the superior construction of the Staub cocotte lids, less humidity can escape during the cooking process. 10% more moisture is retained inside the Staub cocotte after 55 minutes of cooking time than in products from competitors. The self-basting system consisting of distributed spikes over the whole inside flat lid ensures a continuous rainfall effect over the food inside the cocotte. The Staub self-basting system in the lid is 9 times more effective than conventional lids.
Melts butter perfectly! Can’t wait to try making an egg in it. Kristin. Wynnewood, PA. Fri Jun 12 2020