Fillet / Boning Knife Stainless Steel Knife Sets

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These knives are well worth the money!! Very sharp. Makes cutting and cooking a so much easier!!. Jenn. Katy, TX. Thu Dec 26 2024

The perfect bundle for anyone who loves working with fish and seafood. The G-21 flexible boning knife is designed to glide effortlessly around bones and joints, making filleting clean and precise. The GS-20 fish tweezers are the ideal companion, allowing you to remove pin bones quickly and efficiently for a perfectly clean fillet. Together, these two tools take the frustration out of preparing whole fish at home. A professional-level duo that will elevate your seafood cookery from start to finish.

ZWILLING Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of years of experience in knife making and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro chef's knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

The steak knives we not the Pro Series. The kitchen scissor slot was too small for the scissors to sit in the slots. The rest of the knives were great.. Mike7654321. Fri May 08 2026

ZWILLING Pro is the most user-friendly knife available to the market. The unique blade shape and ergonomic bolster are the results of years of experience in knife making and the rigorous study of how knives are used. A unique curved bolster supports the professional pinch grip, with thumb and index finger on the blade, for safe cutting and less fatigue. The blade was redesigned with a broader curve in the front to facilitate the rocking motion of Western cutting, while the straight back is ideal for the Asian chopping motion. The full length of the blade can be used when cutting and can be sharpened from bolster to tip. Designed in Italy by Matteo Thun and made in Germany by ZWILLING J.A. Henckels, the company that sets the standard for exceptional cutlery worldwide. The ZWILLING Pro chef's knife is the workhorse of the kitchen. Whether chopping, slicing, or dicing, the broad blade and comfortable, balanced size will quickly become the go-to knife for everyday tasks.

I Absolutely LOVE these knives!!! My husband and I bought these knives as an anniversary present for ourselves and thought we'd splurge. I will never go back to other knives. These are sharp. I have zero issue cutting thins slices of tomatoes, thick tough chunks of meat, these knives glide through them all like warm butter. I've actually started cooking more at home since we got these blades because prepping isn't such a chore any longer. I'm looking at adding to the knife collection currently (likely the 6.5" Nakiri and possibly the 8" Chef Knife). These are hands down the best knives I've ever used.. Kat Mallett. Sun Jan 19 2025