I have been slowly swapping out our cookware from All-Clad to Made In and I’m loving it. I love this pan! It fits our induction cooktop burner perfectly and heats up so well and cooks food without it sticking. It took me a while to learn how to effectively use stainless steel but now that I do it’s a game changer. This pan gets used for so many things from beef broccoli to baked chicken thighs to an egg scramble for a family brunch. It’s amazing!

I love this pot! Having the rondeau compliments my other clad pots and pans. I wish I heard of Made In sooner. The surface area and the height are perfect for braising, searing, and pan frying. It has the added bonus of keeping everything clean vs my frying pans. I highly recommend.

Instantly my favorite one-pot-meal pan. Distributes heat evenly.

I'm 60 years old and never thought I'd spend serious money for a pot. But once I decided my new range was going be induction and I'd need to purchase new cookware, I realized this was my chance to treat myself. This is a beautiful powerhouse and my go-to that stays out because I use it nearly every day. Searing, souping, saucing, stirfrying---I love to cook and I deserve this rondeau. Maybe you do too!

Just purchased this pan. Well-made, quite even cooking surface, would buy again