Additional Features

• 1. Massive & Durable Cooking Footprint: 830 sq. in. of total cooking space built into a heavy-gauge, fully welded 304 stainless steel body engineered to withstand the elements for a lifetime.
• 2. Pro-Level Heat & Sear Control: Features heavy-duty main burners paired with a dedicated Variable Infrared Sear Burner to lock in flavor with restaurant-quality steak crusts.
• 3. No Cold Spots: Patented radiant ceramic disc trays distribute perfectly even heat across the entire cooking surface while virtually eliminating erratic flare-ups.
• 4. Built-In Gourmet Rotisserie: Outfitted with a professional ceramic infrared rotisserie burner system to effortlessly slow-roast whole meats.
• 5. Night Grilling & Premium Utility: Equipped with dual under-hood halogen lights, LED knobs, fold-down prep shelves, and a smooth-rolling dual-door cart that neatly conceals your propane tank and tools.