Electric Smooth Top Enameled Cast Iron Dutch Ovens & Braisers

This round cocotte is your versatile kitchen companion, perfect for everything from slow-cooked stews to freshly baked bread. Crafted from enameled cast iron, it offers even heat distribution and retains warmth, making it a great choice for both stovetop and oven use. This cocotte features a non-stick surface, so cleanup is a breeze, and it's dishwasher safe, though hand washing is recommended to keep it looking its best. With its raised ridges on the lid and a nickel knob, it’s designed to handle temperatures up to 500°F with the lid and 900°F without. Plus, it's compatible with all stove types, including induction.

Staub’s products are beautiful and well made.. Ronald. Hammonton, NJ. Sun Feb 22 2026

The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising, and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. The oval shape is particularly suited to longer cuts of meat or poultry. Le Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand-inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, makes Le Creuset unsurpassed in both beauty and quality.

Very nice quality. Beautiful finish, inside and out. Have not used yet but know the Le Creuset products well.. William C. Fort Valley, VA. Fri Feb 04 2022

Featuring an elegant embossed petal design on the lid, the enameled cast iron braiser is uniquely designed to provide steady, even heat to transform meat and vegetables into flavorful, comforting dishes to keep you warm all season long. The wide base allows ingredients to be placed in a single layer for searing without crowding; once liquid is added, the domed lid circulates steam to lock in moisture and flavor. The versatile shape of the braiser also makes it perfect for shallow frying, steaming, stews, casseroles, and serving at the table.

This is beautiful !! It was a gift for someone and they LOVED it!!. Kelly. US. Mon Jul 28 2025

Le Creuset’s braiser is crafted from our legendary enameled cast iron and is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once the liquid is added, the heavy lid circulates steam to lock in moisture and flavor. Durable and easy to clean, the versatile shape of the braiser also makes it perfect for sautéing, shallow frying, steaming, casseroles, and serving dishes at the table – the ideal pan for every day.

Bought this for a great deal and can’t wait to use it (and to start building out my Lecreuset collection)!. Caitlin. Boston, MA. Sun Mar 15 2026

The bread oven takes home baking to the next level of deliciousness and beauty. Crafted from our legendary cast iron for superior heat distribution, this purpose-built shape is designed to produce bakery-quality results.

Love it. Urszula. Kinnelon, NJ. Tue Nov 22 2022

Le Creuset’s braiser is crafted from our legendary enameled cast iron and is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once the liquid is added, the heavy lid circulates steam to lock in moisture and flavor. Durable and easy to clean, the versatile shape of the braiser also makes it perfect for sautéing, shallow frying, steaming, casseroles, and serving dishes at the table – the ideal pan for every day.

First as a family of now five, I absolutely love the space the pan gives me. Second it cooks extremely even. Sounds silly but frying chicken has been my favorite. Third its excellent for one pan meal! For example, my honey garlic chicken. Cooked the chicken, made the sauce. Add my veggies and put the lid on for ten min with out fire power. Perfectly steamed veggies!. Jones. Colorado. Fri Oct 09 2026

A sauteuse pan has sloping sides and a large surface area ideal for simmering and reduction. It's a versatile shape that also works for searing, sauteing, braising, and frying. Its cast-iron construction enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. The interior enamel resists chipping and cleans evenly, and ergonomic handles provide a secure grip, even while wearing oven mitts.

It is what it is. Nothing really to add! Le Creuset always great to cook in.. Cathleen (s). Arnold, MD. Sun Jul 27 2025

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

We ordered the navy blue and it looks fantastic. Andrew. Phoenix, AZ. Mon Jan 23 2023

It’s so beautiful! Feels sturdy. Impeccable craftsmanship expected from Staub. However it is on the smaller side. Perfect for oven to table individual portions or a small side dish. I love it very much. Wish I had more of this.. Amaya. Bayonne, NJ. Sat Jul 18 2026

This cocotte in the shape of a pumpkin was designed not only for collectors but also for those who would like to bring a little whimsey to their table. The gorgeous Majolique enameling finish is a special, three-step technique that imbues the cover color with brilliance and depth. This cocotte is more than decorative, it is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. It boasts a gorgeous enamel finish. The heavyweight, tight-fitting lid retains moisture as you cook. Like all Staub cast iron, this cocotte features a textured black matte enamel interior that ensures exceptional browning and heat retention and distribution. Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each Staub oven effortlessly and elegantly transitions from the oven to the table - you can cook and serve the same dish. These heirloom pieces can be lovingly passed from generation to generation.

Super cute, I bring it out for the holidays.. Andrew. San Francisco, CA. Mon Jun 22 2026

Staub enameled cast iron cookware is the top choice for chefs and home cooks alike. Rooted in French culinary heritage, Staub's renowned cocottes are timeless pieces, perfect for casual meals or sumptuous suppers. The Essential French Oven with Chistera lid is the latest star in the cast iron collection. Like Staub's signature flat lid, the domed Chistera lid has excellent self-basting properties. Usually, a convex lid causes condensation to fall to the sides. The innovative, Chistera drop-structure lid solves this problem by putting a twist on traditional spikes. Moisture cascades from the whole lid. This continuous basting guarantees delectable roast chicken and braised short ribs. What inspired this original design? Basque pelota players use wicker basket chisteras to scoop up balls and hurl them quickly. Under Staub's new lids, the chistera-shaped curves gather condensation to shower moisture upon the delicious dish that simmers inside.

I looked everywhere for this French oven and it was sold out! Way to go Wayfair!! It’s the prefect size for slow cooking and bread making and I love the dragon lid.. Lynn. Marina Del Rey, CA. Tue May 05 2026

The French oven is a timeless standby for stews, roasts, soups, casseroles, and other one-pot classics. Staub has perfected this tradition in our signature ''la cocotte'' (co-cot) French oven, the choice of some of the world's best chefs. The traditional round design has self-basting spikes for continuous, natural basting. When your meal is ready, la cocotte moves beautifully from the stove to your table.

Jason. Bay Village, OH. Mon Jan 07 2019

I love this pot! Great size and shape, it is useful for many applications on stovetop or in oven. It does have a couple small enamel quality issues that I think got missed, but they don't affect function so I just cooked in it right away. I love it.. Ablount. Mon Oct 21 2024

This 3.5-quart cocotte in the shape of a pumpkin was designed not only for collectors but also for those who would like to bring a little whimsey to their table. The gorgeous Majolique enameling finish is a special, three-step technique that imbues the burnt orange color with brilliance and depth. This cocotte is more than decorative, it is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. It boasts a gorgeous enamel finish. The heavy-weight, tight-fitting lid retains moisture as you cook. Like all Staub cast iron, this cocotte features a textured black matte enamel interior that ensures exceptional browning and heat retention and distribution. Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each Staub French oven effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

Gorgeous! I am so happy with this purchase and such an excellent price. Thank you Wayfair!. Tracy. San Diego, CA. Tue Sep 15 2026

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation. This product may have minor visual imperfections, though this will not affect the product's performance. This may include discoloration, blemishes, or chips that have been enameled over.

This is a beautiful color and one of my favorite kitchen items.. Terry. Raleigh, NC. Mon Sep 04 2023

The enameled cast iron round wide Dutch oven is a versatile tool for braising, roasting, baking, or frying that easily goes from stove to oven to table. The unique wide base is ideal for searing and browning meat and vegetables without crowding and makes it easy to serve soups and casseroles directly from the pot. It's perfect for family meals and entertaining, or use it for batch cooking and meal prep to free up precious time on busy days.

Stunning and worked well when making a large dish for company.. Marissa. Taunton, MA. Wed Jun 17 2026

The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.

Great size, hoping to use it for fondue!. Kelly. Prineville, OR. Tue Jun 11 2019

Le Creuset’s braiser is crafted from our legendary enameled cast iron and is uniquely designed to provide steady, even heat to transform tough cuts of meat and hearty vegetables into tender, flavorful dishes. The wide base allows ingredients to be placed in a single layer for searing without crowding; once the liquid is added, the heavy lid circulates steam to lock in moisture and flavor. Durable and easy to clean, the versatile shape of the braiser also makes it perfect for sautéing, shallow frying, steaming, casseroles, and serving dishes at the table – the ideal pan for every day.

Bought this for a great deal and can’t wait to use it (and to start building out my Lecreuset collection)!. Caitlin. Boston, MA. Sun Mar 15 2026

This 3.06-quart cocotte in the shape of the prized tomato is a beautiful vessel that is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. The gorgeous Majolique enameling finish is a special, three-step technique that imbues the grenadine color with brilliance and depth. The heavyweight, tight-fitting lid retains moisture as you cook. Like all Staub cast iron, this cocotte features a textured enamel interior that ensures exceptional browning and heat retention and distribution. Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each Staub French oven effortlessly and elegantly transitions from the oven to the table - you can cook and serve the same dish. These heirloom pieces can be lovingly passed from generation to generation.

A favorite high end item at the best price.. Dennis. Thu Jan 18 2024

Cocotte is the French word for a Dutch oven - and this mini cocotte offers all the benefits of durable enameled cast iron in a compact, stylish design that is easily presented alongside a place setting at the table. Whether starting with an appetizer of warm spinach and artichoke dip or finishing a meal with individual portions of fruit cobbler, the dutch oven is a versatile and convenient solution for both preparation and serving.

great cookware. William. Wellington, FL. Tue Nov 20 2018

Inspired by our heritage, the limited-edition Eiffel tower signature braiser features an elegant, embossed relief on the lid of the iconic French monument, and is finished with a beautiful, brushed gold knob. It’s the perfect way to bring a touch of chic Parisian charm to your kitchen and table – a versatile everyday shape for braising, sautéing, steaming, casseroles, serving, and more. Individually crafted by French artisans from the finest quality materials since 1925, le creuset enameled cast iron is beloved for its perfected design and exceptional heat retention that locks in moisture and flavor to produce superior results from stove to oven to table. Designed for generations of durability, the easy-to-clean vibrant porcelain enamel requires no seasoning, minimizes sticking, and is dishwasher-safe.

What can i say, its Le Creuset. My wife loves the Eiffel Tower design and quality is top notch. Great shipping and arrived quickly.. Anonymous. Crestline, CA. Sat Nov 26 2022

The Staub classic cast iron cocotte is elevated by Buster + Punch’s finesse. The solid metal and cross-knurled handle transforms every meal or social gathering, embodying London’s energy and attitude and bringing it onto your table. Discover the artistry that elevates every meal to a celebration of flavor and design. The cocotte is an indispensable helper for any recipe, thanks to the combination of classic production methods and modern technologies, and its beautifully shaped design enhances any table setting. Delicious dishes can be made with the robust black cast iron pot all year round: From the famous full English breakfast, one pot dishes, paellas, cool summer gazpacho, sourdough bread, or sweet treats.

Like our traditional Staub cocotte, the glass lid cocotte is unsurpassed for slow-cooking meat and vegetables to tender perfection, and for simmering hearty stews and soups. And with its innovative tight-fitting borosilicate glass lid, you can conveniently monitor your cooking without removing the lid, keeping moisture locked into your dishes. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The textured black matte enamel interior ensures exceptional browning and requires no seasoning. Rooted in French culinary heritage, Staub cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each Staub cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

I definitely recommend this pot to anyone who needs a sturdy pot to cook a meals in. I also baked a chicken in it as well as a pot roast. This pot is perfect for stewing .I have included some pictures of the well package pots.enjoy.. Asalay. Thu Aug 04 2022

The 5-quart Tall/Deep Round Cocotte is a taller version of the classic 4-quart cocotte, making it the ideal tool for cooking larger quantities, without taking up valuable stovetop space. The additional height is especially useful in cooking bone-in meat cuts like crown roasts as well as layered dishes like tians, or dishes that rise, such as soufflés. Plus, the added height reduces the risk of liquids boiling over and reduces splatter when deep-frying or searing. Like all STAUB cocottes, the Tall Cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. With a heavy weight, tight-fitting lid that retains moisture and tiny spikes on the lid interior that create a rain-forest effect evenly returning juices back onto food, you can expect moist, perfectly cooked food every time you use this pan. Rooted in French culinary heritage, STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship, exceptional performance, and timeless beauty. Each STAUB cocotte effortlessly and elegantly transitions from the oven to the table - you can cook and serve in the same dish. These heirloom pieces can be lovingly passed from generation to generation.

Anna. Boston, MA. Thu May 23 2024