I don't know whether or not the benefit justifies the expense, but so far I've enjoyed using the sharpening kit. It's a high quality stone like ones that come with the kit.

This stone helps refine my blade edge after using on a course stone. The synthetic material means no soaking or oiling so its ready to use at all times. It also has very little wear so it will last for a long time.

This stone helps refine my blade edge after using on a course stone. The synthetic material means no soaking or oiling so its ready to use at all times. It also has very little wear so it will last for a long time.

Wonderful Kramer sharpening stone, it really works wonders. Plus, there is plenty of Youtube videos if you need help.

Wonderful Kramer sharpening stone, it really works wonders. Plus, there is plenty of Youtube videos if you need help.

This 3000 Grit sharpening stone will fit the Zwilling sink bridge for the easiest stone sharpening event.

This 3000 Grit sharpening stone will fit the Zwilling sink bridge for the easiest stone sharpening event.

This stone is great for maintaining your knives' razor-sharp edge, to a scalpel-like sharpness. As with most stone sharpeners, this does take some practice but can easily become one of your favorite maintenance activities. This is the next level of stone sharpening steppping up from 1000 gritstone to 3000 depending on the preferences and needs. It is advisable to start from a lower grit to sharpen and you finish with the higher grit. I suggest practicing on an inexpensive knife first when you are just getting the feel for stone sharpening. But it is totally worth the time and money for that perfectly clean cut. It just elevates the entire cooking experience. Practice makes it perfect!

This stone is great for maintaining your knives' razor-sharp edge, to a scalpel-like sharpness. As with most stone sharpeners, this does take some practice but can easily become one of your favorite maintenance activities. This is the next level of stone sharpening steppping up from 1000 gritstone to 3000 depending on the preferences and needs. It is advisable to start from a lower grit to sharpen and you finish with the higher grit. I suggest practicing on an inexpensive knife first when you are just getting the feel for stone sharpening. But it is totally worth the time and money for that perfectly clean cut. It just elevates the entire cooking experience. Practice makes it perfect!

A glass water sharpening stone to get those knives back to their prime state! If you are not familiar, watch a video online and practice a bit, and you will be amazed how you can bring new life into older or often-used knives! And the Kramer name means great quality and tools that will stand the test of time.