Additional Features

• Cutting-Edge Quality - Effortlessly chop, slice, and dice all of your ingredients with this versatile 8-inch Japanese Damascus steel knife that’s engineered with corrosion, stain, and scratch-resistant materials
• Comfortable Length and Weight - Featuring an 8-inch blade, this 13.2-inch-long knife (blade and handle) weighs a mere 0.67 pounds for ease of use
• Precision Blade - The 2.0 mm thick double-bevel blade is sharpened with modern innovation to create a 9-13° angle on both sides, providing razor-sharp cuts
• Strong Edge Retention - Experience best-in-class blade retention with a 60+ Rockwell Hardness rating, providing exceptional performance with every use
• Japanese Honbazuke Honing - Using the traditional Japanese Honbazuke honing method, the blade is meticulously sharpened with a multi-step process over 60 days
• G10 Durable Handle - A triple-riveted handle is composed of G10, a durable woven epoxy reinforced with premier fiberglass designed to withstand continuous high-impact action
• Japanese Damascus Steel Composition - Forged of a strong 45-layer Japanese Damascus steel that is strengthened with nickel and liquid nitrogen, this full tang blade is engineered with durability in mind
• Ergonomic Handle - A perfectly shaped handle with a tapered bolster provides a comfortable and stable grip for precise handling
• Easy Care - Keep your knife in pristine condition by hand washing and drying after each use; while ZLINE knives are dishwasher-safe, hand-washing is far gentler on the steel
• Gift Packaging - Carefully curated luxury packaging allows for the perfect gift unboxing experience for special occasions
• Limited Lifetime Warranty - Enjoy peace of mind knowing this professional chef knife is covered with a limited lifetime warranty
• Limited lifetime warranty