Additional Features

• Mechanical Slide Controls - 3-speed mechanical slide controls move along a track to adjust the range hood blower and dual-level LED lighting.
• 3 Speed Levels - Quiet and efficient, three speed levels allow you to control proper airflow depending on your cooking needs.
• LumiLight LED lights are eco-friendly and built to last with a lifetime of more than 25,000 hours. The tri-level dimmable LEDs require less energy than traditional halogen lights, are cool to the touch, and provide uniform light distribution.
• The dual-level dimmable LEDs require less energy than traditional halogen lights, are cool to the touch, and provide uniform light distribution.
• 2 Removable Safety Grilles - High-quality safety grilles designed to enhanced protection during use and improve the overall aesthetic.
• Filter-Less Self-Cleaning System - Designed to work without filters, the centrifugal blower wheel pushes air downwards and away from the center, separating cooking vapors and grease from the air. Remaining cooking contaminates are then trapped in a residue tray which drains into residue cups when cleaned. This blower system ensures that the hood is effective, quiet and easy to use.
• Multiple colors available to match your kitchen décor.
• Besides checking the product measurements, you should also:
• Check your venting capabilities; Check if your home has installed ductwork. If it does, or you plan on getting it installed, you should look for a ducted (vented) or convertible range hood. If your home does not have installed ductwork, you should choose a ductless (non-vented) or convertible range hood.
• Measure Your Space: First, measure the width of your cooking surface from one side of the cooktop to the other. Next, measure the width of the area between cabinets where your range hood will live (if applicable). Then, measure the space between the cooking surface and cabinets or ceiling above. There should be anywhere from 24 to 36 inches between the bottom of the range hood and the cooktop surface. Finally, measure the depth from front to back of the cooking surface.