Additional Features

• WÜSTHOF SANTOKU KNIFE – The GOURMET 5" Hollow Edge Santoku Knife is designed with a thinner blade than the traditional chef’s knife, at a 10 cutting edge, and gradually curves up at the very end providing a straighter edge. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food that gently pushes food off the blade
• WÜSTHOF CUTTING BOARD - Designed for all of your prep needs, whether you're mincing, dicing, or chopping, this board can handle heavy duty tasks in the kitchen. The high elasticity of thermoplastic polyurethane (TPU) acts as a buffer, preventing your knife from dulling. TPU Cutting boards are dishwasher safe, streamlining your clean up.