Additional Features

• Wüsthof paring knife - the paring knife is essential for preparing any meal. This all-purpose cook’s knife can be used for chopping, mincing, slicing, and dicing.
• Classic white - Embraces all the favourite features that food lovers and professional chefs have come to rely on from the Classic series, but now with a refined white handle.
• Forged - each classic white knife is forged from a single piece of high carbon stainless steel and tempered to 58-degree HRC for lasting edge retention, integral blade strength, and ease of maintenance. The precision edge technology (PEtec) yields a blade that is 20% sharper with twice the edge retention.
• Handle material: Resilient synthetic handle, riveted.
• Good for: Small fruit, small vegetables.
• Wüsthof cutlery is crafted to resist corrosion and dulling.
• Handle length: 3.54".
• Family-owned for seven generations, Wüsthof was founded in Solingen, Germany over 200 years ago. Wüsthof’s cutlery carries the Solingen name, a designation reserved for products that meet the strictest quality standards.