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Le Creuset Stoneware Mini Round Cocotte, 14oz.
$240.00
Silicone Pot Grips Set
$28.00
Buy Both: $268.00
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Learn MoreMaterial: Stoneware
General Features
Baker
Stoneware
1
No Holiday
Novelty
14 quarts
500°F
Dishwasher safe, Freezer Safe, Microwave safe, Do not use any stoneware piece on the stovetop or any other direct heat source. Le Creuset stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven, and broiler. The maximum oven-safe temperature is 500°F / 260°C. Use oven mitts for lifting at all times. When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source. Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed. Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the center of the food is completely and uniformly hot. Always cool a hot dish before washing. Do not plunge a hot dish into cool water. When washing in the dishwasher, allow the full cycle to complete. Never leave a dish fully immersed in water. To remove stubborn residues, let the dish cool, fill with warm, soapy water, and soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to the manufacturer’s directions., Do not use any stoneware piece on the stovetop or any other direct heat source. Le Creuset stoneware is safe for use in the microwave, freezer, refrigerator, dishwasher, oven, and broiler. The maximum oven-safe temperature is 500°F / 260°C. Use oven mitts for lifting at all times. When using under a broiler allow a gap of no less than 2 ½ inches between the rim of the dish and the heat source. Handles may become hot during prolonged microwave use, especially if the handles are enclosed with plastic wrap. Cover just the open top of the dish, leaving the handles exposed. Do not place a frozen dish of food in a preheated oven. Place the frozen dish in a cold oven and set the temperature, allowing the dish and oven to heat together. Before serving always check that the centre of the food is completely and uniformly hot. Always cool a hot dish before washing. Do not plunge a hot dish into cool water. When washing in the dishwasher, allow the full cycle to complete. Never leave a dish fully immersed in water. To remove stubborn residues, let the dish cool, fill with warm, soapy water, and soak for 10 to 20 minutes. Wash in the usual way using a plastic brush or scouring pad if necessary. Over time, it is normal for metal utensils to leave deposits on glazed stoneware. To remove metal markings, clean with an agent such as Le Creuset’s cookware cleaner or Bar Keeper’s Friend and use according to the manufacturer’s directions., Ne pas utiliser de grès sur la surface de cuisson ou toute autre source de chaleur directe. Le grès Le Creuset peut être utilisé au micro-ondes, au congélateur, au réfrigérateur, au lave-vaisselle, au four et au gril. La température maximale au four est de 500 ° F / 260 ° C. Utilisez des gants de cuisine pour le levage en tout temps. Lorsque vous l'utilisez sous un gril, laissez un espace d'au moins 2 ½ pouces entre le rebord du plat et la source de chaleur. Les poignées peuvent devenir chaudes lors d'une utilisation prolongée au micro-ondes, surtout si elles sont enveloppées dans une pellicule de plastique. Couvrez seulement le dessus ouvert du plat, en laissant les poignées exposées. Ne pas placer un plat congelé d'aliments dans un four préchauffé. Placez le plat congelé dans un four froid et réglez la température, permettant au plat et au four de chauffer ensemble. Avant de servir, toujours vérifier que le centre des aliments est complètement et uniformément chaud. Toujours refroidir un plat chaud avant de le laver. Ne plongez pas un plat chaud dans de l'eau froide. Lorsque vous lavez au lave-vaisselle, laissez le cycle complet se terminer. Ne jamais laisser un plat complètement immergé dans l'eau. Pour éliminer les résidus tenaces, laissez le plat refroidir, remplissez-le d'eau tiède savonneuse et laissez tremper pendant 10 à 20 minutes. Laver selon la méthode habituelle en utilisant une brosse en plastique ou un tampon à récurer si nécessaire. Au fil du temps, il est normal que les ustensiles en métal laissent des dépôts sur le grès émaillé. Pour enlever les marques de métal, nettoyez avec un produit tel que le nettoyant pour batterie de cuisine Le Creuset ou Bar Keeper’s Friend et utilisez selon les instructions du fabricant.
Yes
Yes
1
Non-Stick
Single Piece
Rated 5 out of 5 stars.
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Color:Caribbean
3.7'' H X 6.6'' L X 4.9'' W
1.3 lb.
