Additional Features

• Enameled cast iron delivers superior heat distribution and retention.
• Ready to use, and requires no seasoning
• Easy-to-clean and durable enamel resists dulling, staining, chipping, and cracking.
• Safe for dishwashers and metal utensils
• Compatible with all cooktops and oven-safe up to 500°F (black phenolic Classic knobs up to 390°F).
• Lightest weight cast iron by quart on the market
• Ergonomic handles are designed for easy lifting
• Light-colored smooth interior enamel in the dutch oven, braiser, saucepan, and roaster allows easy monitoring of the cooking progress.
• The black satin interior enamel of the skillet is specially formulated for higher surface temperatures to enhance cooking performance.
• Tight-fitting lids are specially designed to circulate steam and return moisture to the food.
• A tempered glass lid allows easy monitoring of the cooking process.
• Great for: beef stew, no-knead bread, turkey and roasts, fried chicken soups, and stew sauces.
• The first to pioneer colorful enameled cast iron cookware
• Le Creuset has been a trusted favorite for generations
• Classic colors and trend-leading hues bring beautiful color to your kitchen.