The Heritage Fish Baker is a covered oval baking dish embossed with an elegant fish motif and brushed gold knob. A striking presentation from oven to table, it’s perfect not only for baking, roasting, steaming, and broiling all manner of fish recipes – but also for roasting and steaming vegetables and meat, bubbling casseroles, one dish meals and more. The ridges on the bottom of the baking dish keep food elevated for even cooking and browning while also easing in the removal of the fish or meat. The embossed stoneware lid locks in moisture and keeps odors contained. Crafted from the finest quality stoneware to ensure food is cooked to perfection, the dish features a colorful glaze that is virtually non-stick for easy cleanup.