Range quit working after a few years. So Much for GE quality. Now the Allstate warranty service has me waiting for parts. Go Figure

DO NOT BE FOOLED BY THE APPEARANCE! This stove will burn your food or not cook it at all because the control panel is so sensitive. It will turn the burner up or off and possibly turn all of the burners on inadvertently because of the sensitivity. If a drop of water touches it it’s a wrap. Do not leave it unattended because this is a liability waiting to happen. You may think your pot is on a low temperature when you walk away but it may turn all the way up on its own which has happened to me twice. My house was full of smoke because the food was burnt and I was not aware of the temperature readjustment. The oven is steam clean which is another problem as well because it only melts whatever you’re supposedly cleaning and the glass on the oven door becomes sticky. Not worth the money and definitely is an accident waiting to happen.

I really want to love this range, but I don’t think it is safe. I got this tange on January 2, 2026. I have scalded myself several times when opening my oven door when temp is 400 or more. It looks fine when I first open the door, and then after about a second or two, a rush of hot air and moisture comes out of the door and scalds my forearms and fogs my glasses. I asked the store where I purchased it to come out and look at it and they basically said it was working as designed. If so, it is a terrible design. I sm afraid I am going to get really burned. I like the induction part. Just scared of tge oven.

Oven garbage! If pan doesn’t match size of burner doesn’t work , basically eliminating two burners. But the big burner you can put smaller size on. Why? After a week my oven makes an annoying buzzing/screeching sound if you turn stove on past 5.

This is the second GE induction range we have bought in the last ten years. The first one is at our cabin, the control panel is tipped away from the cooktop. When we bought the new one for our main house, the burner control panel was redesigned and is almost flush with the cooktop. Thus, water or steam will splatter onto the panel. It then senses the heat should go up or down based on where the water lands. Then, I can’t change the heat setting as the panel won’t sense my change. So I end up with things boiling over. The only fix is to remove the pan from the stove and dry the panel with a towel. This happens so often I am buying a new stove with knobs rather than an electronic panel. I don’t recommend this stove for this reason.