Additional Features

• Caterer oven - a large capacity oven that fits a full-size catering pan and has three racks, large 8-pass bake and broil elements for even heat coverage, and precision oven modes to help guarantee results for meals of any size.
• Color-matched manifold with LCD control - get a coordinated look with a manifold that matches the range's finish and an LCD control panel that provides information like oven and probe temperatures and cooking time for perfect cooking results.
• Superior heat distribution - the industry-exclusive inspiral burner swirls the cooktop flame under cookware to more evenly spread heat from the center to the edges.
• Multi-ring burner - a versatile burner that offers different-sized flame rings on a single burner element, so it's like having multiple burners in one.
• Two griddle burners - cook more at once with two 12,000-BTU powerful burners that can be used together or separately with an optional griddle grill accessory.
• Two high-heat burners - boil water quickly with two 18,000-BTU power boil burners that give you more cooking power.
• Built-in wifi - this smart oven features a wifi connection so you can control oven functions with the smart app on your smart device.
• Precision temperature probe - an innovative temperature probe that helps you achieve the perfect level of doneness for oven favorites.
• Sabbath mode: A WiFi connection via the SmartHQ app is required for the initial setup of Shabbos Keeper is required.
• Wifi-enabled features: voice control, scan to cook (oven), remote oven control, remote notifications, precision cooking modes, no preheat air fry, meat probe (app-based function).
• The cooktop burner grate features continuous grates
• The oven features a Hidden bake and an 8-pass broil element
• Range control features: temperature probe, self-clean cooldown time display, scan-to-cook, oven "on" light, in-oven broiling, front controls, electronic timer, delay clean option, chef connect, auto self-clean, auto oven shut-off, and audible preheat signal.
• Oven cooking modes: warming, timers (all), steam-clean, proof, oven temperature probe, convection roast, convection broil, convection bake, broil, bake.