Steam vegetables, dumplings, and more like a pro with the Anolon Classic Stainless Steel Universal Covered Steamer Insert. Steaming is a great way to retain nutrients while cooking delicious meals. Made of durable stainless steel, this sophisticated universal steamer fits both tulip and straight-sided models of 2-quart, 3-quart, and 4-quart cookware. It's ideal for steaming shrimp and scallop shumai, broccoli florets and baby carrots, or pork and chicken potstickers. A shatter-resistant glass lid provides a snug fit to seal in heat and moisture and allows easy monitoring of food while it cooks. The dual-riveted handle provides a comfortable, confident grasp. And for convenience, the cookware is dishwasher safe for no-hassle cleanup and oven safe to 500°F. This elegantly designed steamer coordinates well with other Anolon cookware pieces and is a convenient addition to any kitchen. Cook with steam, and create delicious garden-fresh vegetables and other foods using the professional performance of the Anolon Classic Stainless Steel Universal Covered Steamer Insert.