Characterized by an essential form the casserole of the La Cintura di Orione series is distinguished by the quality of the materials the high performance achieved while cooking and its durability. Made in multiple casseroles is suitable for all cooking surfaces, even induction, and ensures the correct distribution of heat over the entire surface of the receptacle. It is suitable for braising, stewing, roasting, and preparing delicious risotto. La Cintura di Orione series, designed by Richard Sapper and is made for those in search of high-quality culinary performance and even while at home. The name of this exclusive collection, La Cintura di Orione, derives from the 3 stars found at the center of the Orion constellation. A formal symbol of gourmet excellence the 3 stars point out also the high performance of the series developed by consulting starred chefs. The multiple version facilitates versatility to use thanks to the excellent heat conductivity.

Beautiful casserole. Takes a bit of effort to keep the shine, but well worth it.. Bob. Kirkland, WA. Thu Feb 02 2017

Designer Jasper Morrison created a set of pots with an ambitious goal: combine sophisticated design, materials quality, and high functionality.

Swiss Diamond's cookware features unsurpassed nonstick performance for healthy cooking with little to no oil. Take one piece of cookware from stovetop to oven to table with this attractive 2.3-quart (8-inch) Swiss Diamond Nonstick Casserole. The patented nonstick coating, reinforced with real diamond crystals, guarantees the immediate release of stubborn food particles with just warm soapy water. The handles are securely attached to provide the strength of rivets without the potential for bacteria build-up. Oven safe up to 260°C (500°F). Includes heat-tempered glass lid. Suitable for all gas and electric stovetops - for an induction version, please visit our Induction Collection. This heavy-duty casserole dish is as easy to cook with as it is to clean.

Great for a household of one or two people. I make rice, soup and heat up a variety of food in this casserole. Love, love, love it!. Gloriajean. Livermore, CA. Sat Jul 04 2020

A professional quality Casserole designed and engineered to help the home chef make the perfect basic gravy or execute the most complex of sauces that require precision heat control and distribution. Whether quickly boiling water or making a delicate bearnaise sauce, Viking's 5-Ply construction optimizes heat distribution and retention through alternating layers of stainless steel and aluminum. Induction-ready and equipped with an ergonomic handle to maximize comfort and control, the Viking Professional Casserole Pan is an essential tool for every home chef who aspires to cook like a professional. - 5-Ply Construction: Non-Reactive 18/10 Stainless Steel Interior, 3-Ply Aluminum Core, and Magnetic Stainless Steel Exterior - Features Satin Finish and Cut Rims - Includes Durable 18/10 Stainless Steel Lid - Riveted Signature Viking® Stay-Cool Handles Designed For Balance, Comfort and Control - Safe up to 600°F/315°C - Compatible with all Cooking Surfaces - Dishwasher Safe, Handwash Recommended - Limited Lifetime Warranty - Made in the USA with Globally Sourced Components This product contains: Iron, Chromium, Nickel, and Manganese For more information about chemicals in this product, visit www.vikingculinaryproducts.com/pages/disclosures.html Para obtener más información sobre los productos químicos de este producto, visite www.vikingculinaryproducts.com/pages/disclosures.htm

Started to love cooking after having this casserole highly recommended. Hind. Dearborn, MI. Tue Apr 21 2020

This cast iron pot features a durable enamel finish for long-lasting performance. Designed for energy-efficient cooking, it offers excellent heat distribution and superior heat retention. Easy to care for, it’s suitable for all stovetops—including induction—as well as grill use. The lid is equipped with a heat-resistant stainless steel knob, safe up to 480°F.

The Heritage Fish Baker is a covered oval baking dish embossed with an elegant fish motif and brushed gold knob. A striking presentation from oven to table, it’s perfect not only for baking, roasting, steaming, and broiling all manner of fish recipes – but also for roasting and steaming vegetables and meat, bubbling casseroles, one dish meals and more. The ridges on the bottom of the baking dish keep food elevated for even cooking and browning while also easing in the removal of the fish or meat. The embossed stoneware lid locks in moisture and keeps odors contained. Crafted from the finest quality stoneware to ensure food is cooked to perfection, the dish features a colorful glaze that is virtually non-stick for easy cleanup.

Bought this for its unique (internal and external) design: It is aesthetically pleasing in Sea Salt. The tapered shape makes my meal look good (IMO) even when it does not work out the way I intend. My mishaps have been reduced because of the ridged bottom which distributes heat pretty evenly and more importantly keeps my steaks, potatoes, fish, etc from sitting in the drippings. Washes nicely: while it is noted to be dishwasher safe, I opt to wash by hand. I am very happy with my purchase.. Anonymous. Sun Jan 04 2026